The Bridge Inn - Carte

Tatenhill Ln, Burton Upon Trent, United Kingdom, Second Ave, Burton On Trent

🛍 Pizza, Coffee, Italian, Ice Cream

4.3 💬 8381 Avis

Téléphone: +441283564177

Adresse: Tatenhill Ln, Burton Upon Trent, United Kingdom, Second Ave, Burton On Trent

Ville: Second Ave, Burton On Trent

Menu Plats: 28

Avis: 8381

Site Web: https://thebridgeinnbranston.com

"The food and service here are truly exceptional. We visited to celebrate our anniversary, and the staff went above and beyond to make the occasion special. The food is remarkable—generous portions, incredibly flavorful, and beautifully presented. The atmosphere is wonderful, and the staff are incredibly accommodating. We’re already looking forward to our next visit! Service: Dine-in Meal type: Dinner"

Menu complet - 28 options

Tous les prix sont des estimations sur Menu.

Pâtes

Dessert

Fruits De Mer

Pizza

Riz

Plats Principaux

Gnocchi

Pain

Snacks De Pizza

Plat Principal

Soupes

Plats De Poulet

Burger

Plats De Viande

Side Orders & Appetizers

Martin Martin

Food: 4 Service: 4 Atmosphere: 5

Adresse

Afficher la carte

Avis

Becky
Becky

Recommended dishes: Sea Food Ravioli


Lee
Lee

Great little find just off the a38, traditional pub with amazing Italian food Food: 5 Service: 5 Atmosphere: 5


Andrew
Andrew

Inside of the inn was fully booked, but the outside marquee was nicely decorated, heated and well lit, waiting staff were helpful and the food was really good Service: Dine in Meal type: Dinner Price per person: £20–30 Voir le carte


Rachel
Rachel

The food is consistently excellent and incredibly tasty! As for the service, I dined in for dinner and spent about £20–30 per person. I highly recommend trying the Deep Fried Breaded Mozzarella, Seafood Risotto, and Seafood Ravioli.


Trish
Trish

I had an excellent dining experience with delicious food, friendly staff, and a lovely atmosphere. I dined in for dinner, and the meal was priced at over £100 per person. I highly recommend the tiramisu! Overall, I rate the food, service, and atmosphere all as a perfect 1!


Margaret
Margaret

Whitebait was the best I've ever tasted. Bridge Inn Special Pizza we shared base thin crust but soft to eat toppings were delicious Meal type: Lunch Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Pizza Pepperoni, Prawn and Chorizo Skewers, Fries Voir le carte


Josh
Josh

Third or fourth time coming for food and everytime the food has been brilliant, quick service and staff are all helpful and polite. Always recoomemend to friends and family Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Garlic Bread with Cheese


Phil
Phil

Wife and I had impromptu lunch today. Whitebait, and chorizo prawn skewers, starters were beautiful and so tasty. We shared a Bridge Inn Special pizza main. Absolutely the best and tastiest thin crust pizza I've had, with accompanying excellent fries. Filled us up! Very good value, with very pleasant staff. Enjoyable and Thoroughly recommended. Service: Dine in


Steph
Steph

The food and service here are truly exceptional. We visited to celebrate our anniversary, and the staff went above and beyond to make the occasion special. The food is remarkable—generous portions, incredibly flavorful, and beautifully presented. The atmosphere is wonderful, and the staff are incredibly accommodating. We’re already looking forward to our next visit! Service: Dine-in Meal type: Dinner Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Coffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse. Voir le carte
  • Italian Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Ice Cream Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.

Commodités

  • Wifi
  • Takeout
  • Carte
  • Cash Only
  • Menu
  • Parking Area

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"I have been unsure whether to post this review because it was a personal experience and not the quality of the food as such. We were a large table of 14 adults and had chosen our starters and mains. I chose the the tofu starter followed by a mock duck dish. Starter was lovely and tasty. When the mains came out I was given my dish with the server telling me it was mock duck. Everyone else was receiving their meals and we all started eating. After approximately maybe 20 minutes the waitress came over and said she was sorry but I had been given the real duck and NOT the mock duck! I have not eaten meat for over 33 years, since I was 13, so this was extremely upsetting and shocking to me. I had eaten over half of this meal!! They were very apologetic but this should never have happened, or even been possible to happen in the first place! As I said I haven’t eaten meat in so long I had no real recollection of the taste or texture (I ate very little meat before giving it up for vegetarianism) so I assumed I was eating a plant based mock duck meal. I have to admit I was not keen on what I was eating but did not for a second think I had been given a meat meal, I just thought it wasn’t something I’d not have again. This was genuinely really upsetting and I’m still shocked at how it could even happen. I was not told if it was a chef error or server error but I sincerely hope it wasn’t a kitchen error as I would hope they strongly follow allergy processes within the kitchen which would mean separate utensils, pans and preparation areas as well as colour coded handles etc A very small but easy thing to do would be to serve all vegetarian/vegan dishes on different shaped plates as I’ve seen in other restaurants. For example, if all meals are served on round white plates it would be an option to serve vegetarian dishes on square white plates to avoid confusion from the kitchen to serving staff"