The Ash American Steak House Dortmund

Sehr gutes Essen, Wein und Services- stimmiges Ambiente mit entsprechenden Preisen

Nette Bedienung, toller Platz, leckeres Essen, besonders die Vorspeisen, Hauptspeisen kamen etwas zu schnell

Crispy Chicken Burger sehr dünn belegt, sehr trocken. Pulled Beef Burger nahezu geschmackloses Fleisch. Service hat auf den Hinweis nicht reagiert. Voir le carte

Good service and ambient. Nice afternoon dinning in the terraza. Teo beers, tomato soup and beef medallions, good quality, around 45 euros. I recommend it.

The Ash is my second home. Most employees know that. I rated it with 5 stars because it's just true. Feel like a VIP. I would be happy to list anyone who is my heart, but not all the names so the whole team is (especially thanks to J

My steak was dry, my partner’s rib dish was juicy. The steak cost €100, the ribs about €25. With a nice bottle of wine and extras our bill was almost €290. Never again. Just not worth it, and I’m sorry guys but free dessert doesn’t make up for a bone dry T-bone. We even saw the chef microwave steaks, which might explain the moisture content, or lack thereof. We witnessed others complaining too, Avoid. Voir le carte

Zuerst der Empfang war sehr freundlich und man hat sich direkt wohlgefühlt. Die Auswahl der Speisen und Getränke ist reichhaltig und für jeden Geschmack sollte etwas dabei sein. Die Tische sind sehr stilvoll und man sitzt bequem. Der Service ist wirklich Top und zuvorkommend und sehr freundlich! Die Speisen waren allesamt sehr lecker und toll angerichtet. Last but not least sind auch die Toiletten supersauber! Ich freue mich schon auf den nächsten Besuch bei Euch!

First a compliment to the kitchen (the food was very good) and to Julia (our service. She was very accommodating. Well advised and at the right time asked if we would like to order something else. She wasn't intrusive. Thanks for the birthday Cake surprise. The ambience could be even more cozy. There were relatively many tables in small space, so it was very loud. For a quiet conversation rather too loud. Due to the fact that many tables were still free, it could have been distorted. We sat right on the kitchen.

I have been here on a Saturday dinner. The atmosphere is really special and amazing. The location is a bit remote but easy to find. The parking is large enough. I would recommend to make a reservation upfront as it was totally full when I arrived. The service was good, attentive and helpful. I took the filet steak with baked potato and sour cream. Really great choice. The waiting time was short and the steak medium-well (as ordered). I like the wall with all the different spirits on display. The DJ could be better, but maybe it is because I didn't like the sort of music he was playing. 70s and 80s songs would have fit better than his choice. The fire on the screens above the kitchen was nice... Voir le carte