Thai-Restaurant boo

Klybeckstrasse 86, 4057 Basel, Switzerland

🛍 Cafés, Fastfood, Asiatisch, Vegetarier

4.4 💬 2661 Avis
Thai-Restaurant boo

Téléphone: +41616814108

Adresse: Klybeckstrasse 86, 4057 Basel, Switzerland

Ville: Basel

Plats: 35

Avis: 2661

Site Web: http://boobasel.com/

"The vegan options are great! I like the tofu is cheaper than the meat options, so annoying when we pay the same to get less. If you ask, they can vegan other dishes and give options. I also got my court very sharp (a rarity in Switzerland), but I had to insist that I wanted it that way (the waiter is suspicious, I will not like it). As usual, a reservation is usually required, but they will try you in, even if you do not have one."

Emre Emre

Good Thai restaurant nice staff.

Adresse

Afficher la carte

Avis

اويس
اويس

Eat was very tasty and not fat! my new favorite!


Nicole
Nicole

has always, super tasted and was delivered quite quickly.


Jelena
Jelena

food was spilled in the backpack, had to be delivered again


Erna
Erna

Very delicious. was still warm in delivery. very nice.price performance tiptop.


René
René

Unfortunately was mini, for me half a portion, had still starving. but it was really small and a cheeky for the price


Wellington
Wellington

the order was not confirmed by the restaurant. then lasted a total of 90 min. service on the phone was very bad. the spring rolls with finished sauce are not recommended. order on Wednesday.


Jedediah
Jedediah

The optional vegan dishes include green and red curry, two wok dishes, a vegetable soup, pad Thai and three wok dishes, which is a pretty well rounded selection. Updated by previous review on 2020-07-21


Aurel
Aurel

Friendly service and good food but it was freezing cold in the restaurant!! Uncomfortable and the Corona concept with the cutting discs is disadvantageous, I felt really uncomfortable. Will forego another visit.


Claire
Claire

The vegan options are great! I like the tofu is cheaper than the meat options, so annoying when we pay the same to get less. If you ask, they can vegan other dishes and give options. I also got my court very sharp (a rarity in Switzerland), but I had to insist that I wanted it that way (the waiter is suspicious, I will not like it). As usual, a reservation is usually required, but they will try you in, even if you do not have one.

Basel

Basel

Bâle, une ville dynamique sur le Rhin connue pour ses musées et son architecture, offre des délices culinaires comme le Basler Läckerli, un biscuit épicé, et une fondue suisse copieuse.

Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Fastfood Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Asiatisch
  • Vegetarier Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

  • Mitnahme
  • Lieferung
  • Sitzplätze
  • Visa-karte

Restaurants similaires

Cheval Blanc by Peter Knogl

Cheval Blanc by Peter Knogl

Blumenrain 8, 4001 Basel, 4051, Switzerland

Barren • Terrasse • Eiscreme • Europäisch


"Cheval Blanc is the ultimate classic French fine dining experience in Switzerland. We came here to celebrate my birthday while in Switzerland looking for a 3 Michelin stars experience. Located in the historical Grand Hotel Les Trois Rios. The riverside setting is charming and romantic. You start by a welcome drink at the terrace looking at the Rhine greeted by suited , polite and professional staff. The head chef Peter Knogl came to say hi before we moved to the main dining room and service started. The decor and interior is classy retro French with high ceilings, arches, classic chandeliers, large windows and round tables with candles. Ambience is warm and intimate. Service was top notch and impeccable. Staff were all knowledgeable with refreshing attention to details. Cuisine was modern french with Mediterranean influences, flavors were complex and dynamic. Ingredients were chosen carefully and courses were presented beautifully. I liked all of my courses, highlights of the menu were the Sardine Macaron, Langoustine curry, Red Mullet filet and the French saddle of lamb with mediterranean flavors. Wine pairing was excellent and enhanced every course taste and flavor. Sommelier was very professional and knowledgeable yet intimidating a bit. The French Cheese selections from Maître Antony in Ferrette was aromatic, rich and satisfying, Maître Antony is one of the best in the world that many Michelin starred Chefs get their fine cheeses selection from. The night ended well with a couple of delightful desserts courses, few delectable bites and some velvety chocolate. Overall, we had an elevated fine dining experience that will bring me back if in Basel again."