Sidrería El Remo - Menu

C. Fuente De Abajo, 9, Cudillero, Spain

🛍 Sushi, Europeo, Mariscos, Brocheta

4.5 💬 9033 Avis
Sidrería El Remo

Téléphone: (+34)985590218

Adresse: C. Fuente De Abajo, 9, Cudillero, Spain

Ville: Cudillero

Plats: 20

Avis: 9033

"You arrive the day when the whole town gathers in Cudillero to eat. Tables running all over the street, the bustle of people collaborating to place tablecloths and cutlery in each place, identify the tables and their diners... and you begin to imagine that eating in Cudillero TODAY can be a very complicated task, even more so when it is the first weekend of September and there are still many tourists this year to visit the place. You go to El Remo around 1:00 p.m. and ask to be given a table. They are delivered in order of entry and right now they have 3 tables ahead ... I can 't know when those who are sitting down will finish or if they will stay to eat everything is very clear and explained by the person in charge who attends. At 2pm you are sitting ordering a command for three. Padrón peppers “Listen, they are from home they are going strong” Notice from the restaurant owner may God catch us confessed. All of them delicious, randomly spicy, several of them very spicy. Excellent. Hake fries. Excellent pieces of lightly battered hake, ideal for children. Being little of a lover of hake, I must say that I liked it. Tender and good flavor. squids. Soft, crunchy, just right, soft on the palate. Delicious to say enough. Octopus and prawn casserole. The best octopus I have eaten in a week in Asturias, tender and consistent on the palate, its point of paprika and a good temperature. The prawns pale in comparison being these good representatives. As a icing on the cake... Grandma 's cake, a layer of egg custard, another layer of cream, and the last bottom layer of chocolate. One of those cakes that are a mazacote when you cut them with a fork or spoon. Good taste and surprisingly, nothing cloying. You let her breathe and realize you can take one more bite. And it starts the loop until you finish it. The attention of the waitresses who serve is as expected, everything is correct. The truth is that it was a success to have chosen this place to eat in Cudillero this day. Food: 5 Service: 5 Atmosphere: 5"

Menu - 20 options

Tous les prix sont des estimations.

Fernando Fernando

Food: 5 Service: 5 Atmosphere: 5

Adresse

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Avis

Pedro
Pedro

Food: 5 Service: 5 Atmosphere: 4


Martí
Martí

Exceptional food, I would repeat without a doubt. Very good fish. Book in time!


David
David

Good fish, good quantity with its barbecue, good attention... Good place in Cudillero. Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Cecilia
Cecilia

Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tarta de Queso, Sartén de Picadillo Con Patatas Jamón Y Huevo, Chipirones A la Plancha, Pulpo A la Gallega, Chorizos A la Sidra


Carlos
Carlos

Lethal, very large portions and very competitive price. Very good product, especially the fish. The Samu a beast, super attentive Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chipirones A la Plancha, Pulpo A la Gallega


Markuirri
Markuirri

The main street that goes down to the port is closed, I suppose because of the influx of tourists and it takes a while to get to the port, but it's worth it since the town is beautiful. We arrived 10 min late and the waiters were very nice. We ate very very well, very good place and very good price. Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Clara
Clara

Reserve for 15 people at different tables. Great food, quality, kindness and speed of service. I recommend fabes with clams with a slight spicy touch and very tasty. Great Basque beef T-bone steak. They invited us to a drink. We left for about 400 and 15 people. Highly recommended Price per person: €100+ Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Fabes Con Almejas


Paula
Paula

We arrived in the rain and since we had a dog it was difficult to be inside, and it was full outside, the blonde woman with long hair gave us a little table outside, on one side, so that we could be with our dog. Apart from super nice, also detailed. We ate some delicious fried anchovies and a bottle of cider. So comfortable !!! Rain and stone houses in a totally Asturian environment. idyllic! Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cachopo de Ternera Con Pimientos Cecina Y Queso de Oveja, Zamburiñas A la Plancha Vieiras, Pulpo A la Gallega


Daniel
Daniel

You arrive the day when the whole town gathers in Cudillero to eat. Tables running all over the street, the bustle of people collaborating to place tablecloths and cutlery in each place, identify the tables and their diners... and you begin to imagine that eating in Cudillero TODAY can be a very complicated task, even more so when it is the first weekend of September and there are still many tourists this year to visit the place. You go to El Remo around 1:00 p.m. and ask to be given a table. They are delivered in order of entry and right now they have 3 tables ahead ... I can 't know when those who are sitting down will finish or if they will stay to eat everything is very clear and explain...

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Europeo
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Brocheta Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.

Commodités

  • Sacar
  • Televisión
  • Asientos Al Aire Libre

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Julio

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"Bar Casa Julio, a small casual eatery on the central square, was busy on a Monday evening when many other restaurants are closed. We had a reservation for 9 p.m. When we arrived our table was waiting and all the other tables were full. The dining room is a small space next the bar with a large photo of the sea on the opposite wall. There are a few more tables on the front porch. The menu offers a few specials including a fish of the day, a list of shellfish and a few other fish and some meat dishes as well as salads, starters and boards of cheese or charcuterie. The server immediately recommended the fish of the day, which turned out to be sea bass. We ordered the sea bass and the squid in ink sauce, one of my favorites. The server dissuaded me on ordering the mixed salad saying that the fish came with a large salad. This turned out not to be true as it came with only a couple of slices of tomato on lettuce. The grilled fish was fresh and nicely cooked and was simply plated with unseasoned boiled potatoes and a salad garnish. The tender squid was in a rich ink sauce and served with limp French fries. I’ve seen complaints on Tripadvisor that they were surprised by the price of the fish special. They did not tell us in advance that the fish was 26€, which was high compared to other dishes on the menu, but for us not unreasonable. If you are concerned I would ask the price before ordering the fish of the day. Service is a bit abrupt and pushy but otherwise efficient."