Seven Stills - Carte

30 Fife Street, AB55 4AL, Moray, United Kingdom

🛍 Pub, Asiatic, British, European

4.9 💬 3380 Avis
Seven Stills

Téléphone: +441340820880

Adresse: 30 Fife Street, AB55 4AL, Moray, United Kingdom

Ville: Moray

Menu Plats: 8

Avis: 3380

Site Web: http://www.sevenstills.co.uk

"When you step into Seven Stills, you are warmly greeted into the home of Rose Patrick. Their home just happens to be a beautifully decorated bar and restaurant in the heart of Dufftown. Right from the start, you can tell that the experience is going to be beyond your expectations in the best way possible. The wine list and whiskey selection at the bar are carefully chosen and reasonably priced. The food is exceptional, from the Tajin to the Beef Bourgignon and everything in between. The ingredients are sourced with care, from Burgundy snails (escargot) to a delightful array of local and French cheeses. The locally sourced and produced ingredients shine in every dish. Come for the food, but stay for the warmth and hospitality that you can feel radiating from Rose Patrick. They are truly experts in the art of making guests feel at home."

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Plats Principaux

Dessert

Entrées

Agneau

Soupes

Salades

lornec192 lornec192

Exquisite. Wonderful dining experience hosted by the very talented Patrick and Rose. The food, flavours and ambience all contribute to a phenomenal evening. A mandatory visit that won’t disappoint.

Adresse

Afficher la carte

Avis

OddS200
OddS200

When you have a chef that cares about food, and a hostess that care about people. you know you have a winning combination. Food was amazing compliments to the chef! And the make yourselves feel at home experience makes it all amazing. Well worth a visit.


G
G

Reservations are a must at this restaurant, where you must select your menu a few days ahead of time to allow the chef to create a top-notch dining experience. However, the effort is well worth it. The menu features impeccably fresh dishes made with locally-sourced ingredients, and each plate is meticulously crafted. The service is excellent, and the wine and drinks are reasonably priced.


Ric
Ric

The coziest, snuggest, most delicious dinner possible. Rose and Patrick have created an absolute dinner haven in Dufftown. The food is exquisite and of Patrick’s own creations. The atmosphere is welcoming, relaxing, and homey thanks to Rose’s design which includes overstuffed armchairs and a boa-d ostrich statue. If you have a chance to eat here while staying at or near Dufftown, you must do so. Voir le carte


Global58011074987
Global58011074987

We discovered this restaurant on TripAdvisor and we were pleased that we did. It felt like stepping into a cozy private club with incredible eclectic decor. The husband and wife owners made us feel like old friends by the end of our meal. The husband, who is French, is an incredible chef, while the wife, who is British, is a delight to be around. This was hands down the best dinner we had during our time in Scotland.


Sanjay0123456
Sanjay0123456

The best thing I can say about this restaurant is that they squeezed us in even though they were full up. We might as well not have bothered. Two of our starters were quite poor, while the mains were average, at best including the local favourite Haggis. We were promised excellent fare from a French chef, but the final output was terrible. The service was businesslike, almost bordering on rude and supercilious. And the food is not cheap.


Diana
Diana

My husband and I had the most wonderful dinner at Seven Stills on our trip to Dufftown (we live in Los Angeles)! It was perfection even better than I had anticipated. Rose and Patrick open up their home and kitchen and make you feel loved from the moment you step in through the lovely yard to the minute you leave. Rose is an incredible hostess and Patrick is your quintessential French chef. The love he puts in his food is evident and the way he talks about food is just awesome. We intend to visit Rose and Patrick every time we make it to Dufftown. We fell in love with the town and intend to be back as often as we can! Voir le carte


OnTheInside
OnTheInside

A truly unique experience made so special by Rose and Patrick. Enter through the beautifully tended back garden into this “secret” restaurant. The decor is eclectic, international and quirky but warm and inviting. Our food was some of the best in Scotland venison, haggis (yes, the best haggis we had in Scotland was prepared by a French chef! , and the partridge terrine were all spectacular. Don’t expect an effusive American friendliness, but an honest goodness and kindness. Patrick came out after the meal to explain where he shopped for his ingredients and how he lovingly prepared each dish (some of which took several days of preparation . Rose and Patrick made my husband’s sixtieth birthday...


StephenMB
StephenMB

Extraordinary place run by extraordinary couple and the food is fantastic. If you're in this beautiful part of Scotland and if you can get in, you must try Patrick and Rose's restaurant. It's tiny but I have never seen decor like it. The two of them are a double act for the small number of guests but never doubt that great food is at the heart of it. Everything is made from scratch using local fresh produce, so orders have to be 48 hours in advance. Nevertheless Rose suggested that if we were full after mains we could miss dessert. We didn't! Goats cheese and onion soup for starter, boeuf bourguignon for mains, poire belle helene and selection of French and Scottish cheeses for dessert. Boeu...


jrosenbaum82
jrosenbaum82

When you step into Seven Stills, you are warmly greeted into the home of Rose Patrick. Their home just happens to be a beautifully decorated bar and restaurant in the heart of Dufftown. Right from the start, you can tell that the experience is going to be beyond your expectations in the best way possible. The wine list and whiskey selection at the bar are carefully chosen and reasonably priced. The food is exceptional, from the Tajin to the Beef Bourgignon and everything in between. The ingredients are sourced with care, from Burgundy snails (escargot) to a delightful array of local and French cheeses. The locally sourced and produced ingredients shine in every dish. Come for the food, but s... Voir le carte

Catégories

  • Pub Profitez d'une ambiance animée avec nos classiques du pub. Des burgers copieux et du fish and chips aux tartes savoureuses et aux bières artisanales, notre menu promet une expérience conviviale idéale pour se détendre entre amis.
  • Asiatic
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux.
  • European

Commodités

  • Wifi
  • Seating
  • Carte
  • Takeout
  • Menu
  • Visa Card

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"Genuinely couldn't fault the experience. When I heard that the Drouthy had a new menu focusing more on a veggie and vegan base, I knew I had to give it a whirl. The starter of hot Smoked salmon with lemon creme fraiche and oatcakes was simple yet packed full of flavour. I could have easily have had 10 plates of that and been happy to give it 5 stars. My partner had the smoked duck and even though I have given up meat, I was salivating at the look of their dish. They assure me that it was as delicious as it looked. Served with lavender roasted potatoes (which I'm told were amazing and charred salsify. The mains were more than a match for the brilliant starters. If I could give one piece of advice, it would be get the beetroot risotto. Not being a massive fan of beetroot, I wasn't too sure about it. But the incredibly warm waiter (for my son's, I never got his name. I only hope he can forgive me if he reads this! assured me it was tasty. He was not wrong. Beautifully cooked vegan risotto with balsamic beetroot chunks, shiitake mushrooms and rocket, it was simply divine. WHEN I go back, I'll be hard pressed to go for anything else because it was so delicious. It was creamy, packed full of flavour and cooked absolutely perfectly. Just the right amount of bite, nowhere near being mush like you get in a lot of other places (who charge a lot more, by the way . Superb. The highest of compliments to the chef. I was so taken by my dish I forgot to ask how my partner's was until I had eaten all of mine. But their home made vegan tagliatelle had disappeared from the plate so it must have been amazing. I couldn't handle dessert so had a delicious ruby port (delaforce I think it was called , and I would also like to give credit to whoever came up with their wine list. It covered every single base and no-one could ever be disappointed. Finally, if you're ever in Elgin, please make sure this is one of your destinations. You will leave extremely happy."