Schlossrestaurant Zentgraf

today there was the brain strain. again very tasty and the potato crochets were a dense. also the child card has paid for money.

this restaurant has a fantastic location in the heart og gifhorn! topp service and a good atmosphere. very delicious food and wine! next time in gifhorn I am back!

super service, the closed ingenious as always, corona measures are exemplary implemented (non-tested, vaccinated or genesis guests have been consistently asked to leave) thank you for being in every contemplative class. Voir le carte

I was really curious about this restaurant...and we are totally thrilled...the service was great, eating out and extremely tasty and the price quite appropriate....now cheaper as we guessed...we come back on all the cases?

we wanted to drink coffee on the terrace this afternoon and eat cake, but had to go back to the bare dige. the service seemed to be totally overwhelmed by the few guests. after longer waiting time (approx. 20 min). we have risen and we have come. that can and will certainly not recommend.

everything was really nice, starting from the service, the greeting from the kitchen, before the dinner began, the atmosphere and the taste of the food. unfortunately the fish was really dead and dry and the espresso was a German little coffee. no foam at...all quiet, a really nice evening we spend there. Voir le carte

we had booked a 5-course menu with wine tasting via groupon because we made a trip to gifhorn. the food was very good, the service incident, unfortunately we had no great weather so we could not fully enjoy the view of the river. the ambiente and the environment invite to relax. the restaurant is recommended.

only high-quality ingredients processed and correspondingly delicious it tastes. besides the very excellent preparation, the orientation of the food on the teller is also correct. a pleasure for the eye and the prospects. the service is very attentive, friendly and friendly. for years our favorite restaurant for all family occasions or just so. anja schleicher

we were there for lunch on Sunday afternoon. 2 months ago we were once there and were pleasantly surprised. This time we had preordered a vegan menu. the other food was à la carte. as a vegan eating there was a delicious flower cauliflower soup and then gerstonirisotto with sweet, all wonderfully tasted. at the other we had the start-up variation. with fried zander on gurkensalat, bloodworst on spice, carpaccio etc. to the main course there was butterfly tender ochsenbäckle. all great. to dessert there are among others wonderful sorbets. you should take some time. but eating compensated for the waiting period. Conclusion: nice ambiente, nice service and good tasty eating. Voir le carte