Rancho Steak House - Carte

244A Morrison Street, Edinburgh, City of, United Kingdom

🛍 Food, Steak, Grill, Steakhouse

4.4 💬 7549 Avis
Rancho Steak House

Téléphone: +441312285091

Adresse: 244A Morrison Street, Edinburgh, City of, United Kingdom

Ville: Edinburgh, City of

Menu Plats: 14

Avis: 7549

Site Web: http://www.rancho-edinburgh.co.uk/#_=_

"Horrific service here. Walked in and greeted by 3 people who hadnt a clue what was going on. Didn’t even ask our name. Told us to come back as 2 people should be finished soon who we noticed were only on mains. We came back in 15 mins and left standing like lemons. Told again those people should be finished soon. They were in no way going to be finished soon. No apology , no drink while we waited and no one seemed to care. We walked out in disgust"

Menu complet - 14 options

Tous les prix sont des estimations sur Menu.

Steaks

Plats Principaux

Bœuf

Dessert

Ailes De Poulet

Fruits De Mer

Plats De Bœuf

Poulet

Salades

GrahamS GrahamS

Brilliant Value for money Excellent service Happy staff

Adresse

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Avis

pault
pault

Excellent steak best ive had in years, its a must try when in Edinburgh.


Stevie
Stevie

another excellent night at rancho's, great place to eat and enjoy the great service


NickW
NickW

Exceptional quality steak and great ambience whilst still very good value. I wouldn’t hesitate to recommend. Voir le carte


WilsonH
WilsonH

Fantastic service polite staff. One of the best steaks I've had in a long time. Definitely go back would recommend to anyone


Andrew
Andrew

A touch on the pricey side considering the close by competition but no complaints regarding the quality of food and service.....would definitely dine there again.


REEMA
REEMA

Amazing service and food. Best well cooked fillet I’ve had in a while. It had the best seasoning and was absolutely tender. Also baked potato with sour cream is great. 450 g of fillet is good enough for 2 people. Special thanks to Chiv and chef Tipu. Voir le carte


Agnos
Agnos

The portions were large and the food was excellent. It’s a small place, so I recommend having a reservation. It can be a bit loud since it’s so small, depending on whom your dining with. Overall, a great value and the staff was very attentive, highly recommend.


PaulG
PaulG

Fabulous steak place! We enjoyed GRILLED calamari, which was awesome.....followed by a fillet (her) and rib eye (me). The rib eye was very good but the fillet was out of this world. Paired with a Carminere, the meal was everything we'd hoped it would be. VERY attentive service and good value for money. Really recommend this place.


SueB
SueB

Horrific service here. Walked in and greeted by 3 people who hadnt a clue what was going on. Didn’t even ask our name. Told us to come back as 2 people should be finished soon who we noticed were only on mains. We came back in 15 mins and left standing like lemons. Told again those people should be finished soon. They were in no way going to be finished soon. No apology , no drink while we waited and no one seemed to care. We walked out in disgust Voir le carte

Catégories

  • Food Régalez-vous avec notre sélection variée de plats, offrant un mélange de classiques et de créations innovantes. Chaque élément est préparé avec les ingrédients les plus frais pour ravir vos papilles et vous offrir une expérience culinaire mémorable.
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire. Voir le carte
  • Grill Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable.
  • Steakhouse Savourez de succulents morceaux de steak tendres et juteux cuits à la perfection, servis avec des accompagnements classiques. Dégustez des saveurs riches et des assaisonnements savoureux qui rendent chaque bouchée une expérience inoubliable. Parfait pour les amateurs de steak.

Commodités

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  • Mastercard
  • Carte

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."