Primafila - Carte

Georg-Friedrich-Händel-Straße 1, 72766 Reutlingen, Germany, Germany

🛍 Käse, Pasta, Pizza, Italienisch

4.1 💬 5689 Avis
Primafila

Téléphone: +497121492429

Adresse: Georg-Friedrich-Händel-Straße 1, 72766 Reutlingen, Germany, Germany

Ville: Reutlingen

Menu Plats: 12

Avis: 5689

Site Web: https://www.primafilareutlingen.de/

"Wir waren hier vor ein paar tagen essen und ich muss sagen, absolut Lecker von unserer Vorspeise, dem Hauptgericht und auch der Nachspeise. Alles einfach Hervorragend, die Bedienung kam ausreichend schnell um nachzufragen ob wir noch was zu trinken oder andere wünsche haben. Wir kommen gerne wieder hierhin!"

Menu complet - 12 options

Tous les prix sont des estimations sur Menu.

Pâtes

Pizza

Plats Principaux

Riz

Calzone

Dessert

Antipasti - Entrées

Entrées

Daniel Daniel

Sehr leckeres Essen, gepaart mit einem netten Ambiente

Adresse

Afficher la carte

Avis

Michi
Michi

Ich bin super zufrieden, gute Preise und nettes Personal


Icey
Icey

Leckes Essen, tolle Mitarbeiter, frisch und trotzdem schnell


Elke
Elke

Wirklich sehr leckeres Essen, sehr netter Service, gerne wieder Voir le carte


DerProfi
DerProfi

Essen war super, seit Jahren bin ich Stammkunde!! Jedem weiter zu empfehlen.


Familie
Familie

Absolut hochwertiges und sehr sehr Gutes Italienisches Essen. Super Italiener


Sascha
Sascha

Selten so einen gut italienisch gegessen, gerne wieder, bis zum nächsten mal! Voir le carte


Alice
Alice

Hat gut geschmeckt! Guter Service, schönes Restaurant lecker und preiswert. Gerne wieder :


Clarissa
Clarissa

Ach, was soll ich sagen ... Es ist immer wieder ein Hochgenuss dort zu speisen... Essen zum dahin schmelzen, Service exzellent und Ambiente zum verweilen schön ... Mehr braucht es nicht


Wiemann
Wiemann

Wir waren hier vor ein paar tagen essen und ich muss sagen, absolut Lecker von unserer Vorspeise, dem Hauptgericht und auch der Nachspeise. Alles einfach Hervorragend, die Bedienung kam ausreichend schnell um nachzufragen ob wir noch was zu trinken oder andere wünsche haben. Wir kommen gerne wieder hierhin! Voir le carte

Reutlingen

Reutlingen

Reutlingen, connue pour son architecture médiévale, offre des délices souabes comme les Maultaschen et le Zwiebelrostbraten, au milieu de paysages pittoresques et d'une culture locale vibrante.

Catégories

  • Käse Une sélection soignée de fromages artisanaux du monde entier, offrant des saveurs et des textures variées qui ravissent le palais. Parfait pour partager ou savourer individuellement avec les accompagnements idéaux.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Italienisch Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

  • Kinder
  • Mitnahme
  • Carte
  • Parkplatz
  • Menu
  • Lieferung

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Trattoria Mare E Monti

Trattoria Mare E Monti

Bismarckstraße 32, 72764 Reutlingen, Germany, Germany

Carte • Pizza • Pasta • Mexikanisch • Italienisch


"The “Mare e Monti” is located a short distance from the centre of the eastern town of Reutlingen. The surrounding old town villas and nobler new residential areas are home to a variety of customers to run a restaurant. In summer, people with a glass of Prosecco stand out regularly and wait until a table becomes free. We were looking for a restaurant for the last dinner of our Italian course, so I came back for a year. Ambience Cleanliness The ambience corresponds to the normal average of a Trattoria. Clear terrace with sun protection, not overly decorated, but comfortably embedded between the houses. The interior looks rustic with lots of wood, divided and different rooms. Also here no excessive decoration, but fabric tablecloths, napkins and beautiful wine glasses are a must. The ambience reminds us of a German restaurant, which is more of a kind-bourgeois than an Italian Trattoria. They feel comfortable at the table, even if not all flashes and flashes into the rear corner. The young gentleman of the service is attentive and friendly and likes to explain the dishes of the day ticket. The food goes smoothly to the main dish. Then his interest would be disturbed and we must draw attention to order dessert and espresso. Although the restaurant is quite full, this is no reason to serve the guest until the end. There are simple deductions in the B note. Food beverages The map contains the typical selection of an Italian: antipasti, salads, pasta, pizza, meat and fish. In addition, some daily dishes are always praised on a board at the entrance. We chose: Antipasto Mare e Monti stone bump with potatoes and vegetables Spaghetti alio e olio Ravioli with nuts, Gorgonzola and truffles Grilled shrimp Tiramisu The evening began with a bruschetta from the kitchen, which came just a few minutes before the mixed appetizer plates. So we had on a blow to the aperitif the whole table full of various small treats, from which one could drink to the heart. Vegetables, olives, Vitello Tonnato, Carpaccio and warm baked or grilled vegetables left nothing to be desired. Here I meet the true heart of Italian cuisine. Not too spicy, but tastefully prepared with love from best ingredients, that's it. I've eaten this appetizer several times and it's different every time. A real secret tip. To the main course remained a little time for drinking, wine and **** before it went. My stone butt was pretty moderate. The fillet no longer tasted fresh, was already a bit dry and I'm not a big friend of Panade. I ate much better fish. The white Sauvignon I had chosen at least tasted quite neatly and fits well. My colleagues were satisfied with pasta dressings, especially the ravioli were seemingly exceptionally delicious. There was nothing on the shrimps. I guess I had no luck this time. For Dessert we then chose the Tiramisu. Unfortunately, I had to say here that I had already eaten better. It was simply too watery for my taste and it lacked this irresistible mixture between sweet-creamy, herbal spicy, biscuit soft and liquefied. Conclusion The level in the Mare e Monti seems to have left behind. The antipasto plate is still a secret tip that is completely recommended. But there are weaknesses in the main food and dessert. The service is first nice and friendly, but at some point interest is lost. The ambience is comfortable inside and outside and the price level is not excessive. Hopefully this was just a snapshot with slippers that won't confirm the next time."