Pizzeria Il Faro Da Salvatore

Hauptstrasse 13, 01445, Radebeul, Germany

🛍 Pizza, Sushi, Pizzeria, Mexikanisch

3.9 💬 2637 Avis
Pizzeria Il Faro Da Salvatore

Téléphone: +493516563801

Adresse: Hauptstrasse 13, 01445, Radebeul, Germany

Ville: Radebeul

Menu Plats: 9

Avis: 2637

Site Web: http://www.ilgrottino.de/

"Tonight we visited the restaurant. It was just after 13:00 when we entered the store. The waiter came to meet us and told us we had to eat by 2:00, then the lunch table closes. Two pizza salami, please. After ten minutes, the two were on our plates. So, so cruel what is this salami??? Tasted old, maybe bad, was very fat. Response from the waiter? No! Never again! If you look into the reactions, you will notice that other guests have experienced it. Save your money and take another Italian."

Menu complet - 9 options

Tous les prix sont des estimations sur Menu.

Pâtes

Pizza

Plats Principaux

Dessert

Antipasti - Entrées

Pizze - Pizza

User User

fanatic eating, authentic italian and very good delivery and packaging. happy again

Adresse

Afficher la carte

Avis

User
User

pizza was unfortunately cold and it took a long time. pity for the price they could expect a little more.


Michael
Michael

Etwas chaotisch und laut. Speisen wurden vergessen. Relativ teuer geschmacklich OK aber nicht herausragend


User
User

the food was good. but that the driver asks from himself for drinking money (I give in the first order in principle nix) is an absolute nogo. Voir le carte


User
User

pizza super delicious! the delivery was increased by liferando per post to 90min! after 30min pizza was delivered! they could still optimize it!


Sasha
Sasha

Überraschend lecker, alles frisch zubereitet und toll serviert. Der Pizzateig ist riiichtig gut!! Pizza sehr gut belegt. Gerichte aus der Mittagskarte ebenso toll. Leckere, wärmende Suppen


User
User

Today we have made a second visit as the cannelloni was so delicious and the spaghetti carbonara was not. we tried tortellini and lasagne and it was delicious. driver was punctual and very nice. Voir le carte


Lars
Lars

Typisches italienisches Restaurant im Herzen von Radebeul. Authentische Küche von Pizza über Pasta zu Fisch/Fleisch und wechselnden Tagesmenues. Bei unserem Besuch sehr gut besucht Reservierung am Wochenende empfehlenswert.


Anett
Anett

Sehr nettes Ambiente (wir saßen draußen), etwas unfreundliches Personal. Dafür die Pizza sehr lecker und die Kinderpizza war fast genauso groß wie die normale. Die Nudeln mit Miesmuscheln waren fürchterlich, nicht verzehrbar. Der Geruch der Nudeln erinnerte an einen Stall. Ich bin mir nicht sicher, ob das so sein musste...


User
User

Tonight we visited the restaurant. It was just after 13:00 when we entered the store. The waiter came to meet us and told us we had to eat by 2:00, then the lunch table closes. Two pizza salami, please. After ten minutes, the two were on our plates. So, so cruel what is this salami??? Tasted old, maybe bad, was very fat. Response from the waiter? No! Never again! If you look into the reactions, you will notice that other guests have experienced it. Save your money and take another Italian. Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Pizzeria Savourez des pizzas fraîchement cuites avec des croûtes croustillantes, des sauces savoureuses et une variété de garnitures délicieuses. Notre pizzeria propose un large éventail d'options traditionnelles et gastronomiques pour satisfaire toutes vos envies.
  • Mexikanisch Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Fernsehen
  • Lieferung
  • Carte
  • Wegbringen
  • Menu
  • Sitzplätze Im Freien

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"One day before the end of the year, the Dresden “Boulevardtheater” with the Dresden original “Bernd Seifert”. Since the performance began at 8 p.m., we wanted to leave some delicious food beforehand, and so let the year end together with the sister of my best. Since the two of us are also prepared by Indian cuisine, I was looking for a suitable place at GG in advance. It should become the Taj Mahal in Dresden Trachau, far away from the center and new in the city since October 2016. Ordering the call to the table was kindly accepted, and so we were looking forward to this evening. The Taj Mahal is easily accessible from the A4 and is just a few hundred meters away from the Elbe Park. Parking spaces are in the residential area absolute defect goods, but the ÖPNV is also a whole piece away. Taj Mahal We squeezed us with our “big” into a clearing gap and had to walk only a few meters to the place in bad weather. When we arrived, we were amazed that the restaurant was occupied so well at 6:00. This should not be a problem, but the performance in the theatre begins at 8 p.m. We were brought to our table by a young and friendly Indian or rather Pakistani, and the map came soon. The beverage wishes were selected and listed and also after a short time at the table, and so we made our search for our evening bread in the typical Indian map. Since I am already online [here link] I didn't need a long time to find something edible. My three companions had a little harder. I had time to look around at the restaurant. Local At the same time, there was another place that many pictures on the wall covered only the impressions of previous pictures. Also, the seats were already very nice and the tables had their best time behind them. In general, the overall condition of the local, at least for a newly opened, left quite nice to wish. It also looked similar in sanitary facilities. Now that I was able to sample the restaurant extensively for almost half an hour, and the three others had already met their choice of dishes at the table for a long time, we remembered again and picked up the order. We order two times the Onion Bhaji Onion Pakora onion rings marinated with chickpea flour and for each 3,50 €, Onion Bhaji Onion Pakora onions marinated with chickpea flour and for each 3,50 € also two times the Panir Pakora – a homemade Indian cream cheese, marinated with chickpea As main dishes my wife demanded after the Mango Chicken chicken meat in Curry Mango cream sauce for 8.50 €; her sister wished the Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic for €12.50 and we both men wished the Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce for € 13.50 each. Since the first round of drinks was already evaporated in our throats, we ordered two more black climbers for € 3.20 each. Black climber The ladies were still chatting on their grey-bandered dry palz, vineyard warriors, scent of friedberries and acacia honey for 6.90 € 0.25l, as well as the “weather in the abdomen QbA fine heart” A rocked Rosecuvee Spätburgunder, Dornfelder, Cabernet Prima Rose Vino Frizzante dry for 5,80 € 0.25l. Despite business activities, and time and again departing delivery drivers, we should wait a while again until something happens. Through my perfect look at the cash register, I could see that countless orders came in via Deliveryando, and these were apparently handled preferentially. So we could only hear the delicious fragrance from the kitchen and watch the food extradition. In the meantime, the restaurant also filled and was occupied almost to the last place. However, the focus was the delivery of food. We got our appetizers after almost 30 minutes, and after another 20 minutes the main dishes were finally in place. Now we had to sprinkle to get ready, after all we wanted to go to the theater. As Mau was the service, the dishes were so delicious. The Onion Bhaji Onion Pakora onion rings marinated with chickpea flour and fritted as well as the Panir Pakora – a homemade Indian cream cheese, marinated with chickpea flour and fritted we placed in the middle so that everyone could taste. Panir Pakora – a homemade Indian cream cheese, marinated with chickpea flour and fried for 3,50 € The bulb rings were pleasantly firm and tasty, a small salad from gurke, tomato and unfortunately welly white herb and leaf salad rounded off the plate. sauces for the appetizers The cream cheese here in this place was not so to my taste, the cheese from the consistency rather “quichy”, the added salad as already described. Chicken Soup – a finely spiced chicken soup with meat slices for 3,50 € The Chicken Soup – a finely spiced chicken soup with meat slices seemed to my brother-in-law. But the main courts left nothing at all. Mango Chicken chicken meat in Curry Mango cream sauce for 8.50 € The Mango Chicken chicken meat in Curry Mango cream sauce of my wife, were large and juicy chicken pieces in a pleasant sweetly sharp curry sauce. A slight mango note came out afterward. For solid, granular rice my wife looked satisfied. the Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic for 12.50 € Mutton Tikka inlaid sheepmeat with paprika, onion, ginger and garlic of my sister-in-law came to the place on a steaming bowl. Fladenbrot For this she chose Fladenbrot. Here again were large and delicate pieces of meat from lamb, with large pieces of onion and peppers. The vegetables crisp fresh, a pleasant garlic note, not too intrusive, tasted out. The bread crunchy, seasoned with small chili pieces. Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce for 13.50 € Mutton Chicken Masala inlaid chicken meat and inlaid sheepmeat, with paprika, onions, ginger and garlic in Masala sauce Mutton Chicken masala inlaid chicken and inlaid sheepmeat Large and juicy chickens and lambs were mixed here, also fried with fresh onion and paprika. The garlic and ginger pleasantly withheld, the Masala sauce pleasantly sharp. Rice For solid, granular rice. I love Indian cuisine. The service in the restaurant is worthy of improvement. If delivery service is already available, but also with appropriate staff in kitchen and service. Also the interior was not the most beautiful for a new restaurant. The appetizers more lala, the main dishes top. I think that's better, and there's not far in the Dresdner Neustadt creepy good Indian competition! Mango juice at the end The little sweet mango juice no longer helped."