"Food drinks: I took the wife for birthday lunch, the restaurant was not available (which I knew about beforehand) so we ate in their conservatory as it was raining outside. We ate of the lunch menu, the food was superb,throughout my cheese soufflé was fantastic, light,tasty and freshly baked(worth the 20 minutes wait we were advised of). We both had the steak, quite simply one of the beat steaks I have eaten, really melted in the mouth. The dessert was creme brulee, again superb taste and presentation. The service throughout was superb, Marek was attentive, polite and he never felt like anything was too much,when we needed something. For a special occasion I recommend a visit, it really will be worth it."