Meson Arropain - Menu

Av/ Iñigo Artieta 5, 48280, Ispaster, Spain

🛍 Café, Helado, Español, Mariscos

4.7 💬 1357 Avis
Meson Arropain

Téléphone: +34946243183

Adresse: Av/ Iñigo Artieta 5, 48280, Ispaster, Spain

Ville: Ispaster

Plats: 16

Avis: 1357

Site Web: http://www.buscorestaurantes.com/restaurante/Meson-Arropain-Jatetxea-22391-0.html

"If I had to be in love to the marrow of a place, this would be it. Whenever we come to Euskadi, Arropain is a place to find a moment to go (yes, book with a little time! . I'm poorer than a shoemaker on the beachfront and while it's not a particularly cheap restaurant, it's WORTH every penny you pay. And by far. It is better to save some time and come to eat one day than to get a load of kebabs. Really, I promise you, you will not regret it. Our favourites: Momos and the micuit for starters, then a black monkfish and for dessert the cheesecake. Momos, micuits and cake are the best I've ever tasted, and look, I've eaten in places, but the black monkfishwhewI've never eaten it more than here and I always order the same thing. Apart from my pure character and my incipient cardboard baldness, I am averse to changes andwellSomeday I will have to try other things, but today, after a year of being there for the last time, NO!! (Although we have seen a turbot and a sole that were worthy of marriage . MILESKER DENAGATIK!!! we will return!! : Food: 5 Service: 5 Atmosphere: 5"

Menu - 16 options

Tous les prix sont des estimations.

Mariano Mariano

Magnificent site. Simplicity made art. Excellent cuisine, attentive service.

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Avis

Jimena
Jimena

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5


Carlos
Carlos

Homemade food, very good, good service We ordered prawns and normal.. ok clams turbot fine Food: 5 Service: 5 Atmosphere: 3


Pablo
Pablo

Hard to get to but worth it. Good product and good attention Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 4


Koldo
Koldo

It is THE PLACE in Lekeitio for a good lunch or dinner. A small dining room, where you always feel comfortable. Incredible quality of products and spectacular service. Food: 5 Service: 5 Atmosphere: 5


Paul
Paul

Great restaurant. Very good service, fish cuisine with superb products and perfect cooking. Big crush on the gyozas and the turbot. Delicious octopus too. Everything is perfect ! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5


Oscar
Oscar

Cozy restaurant, quality food but always by reservation. Service: Dine in Meal type: Lunch Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rodaballo Asado, Besugo, Tarta de Queso Casera Parking space Plenty of parking Parking options Free parking lot


Marta
Marta

excellent food The service is very good, they are very friendly. The place is cute Wheelchair accessibility: It is not easily accessible if you have mobility problems Service: Dine in Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Rodaballo Asado, Gambas A la Plancha, Tarta de Queso Casera


Pere
Pere

Unique experience. If you are en route through the Basque Country, it is an obligatory stop. We were looking for a quality and well-cooked product, we found it at the inn. Unbeatable attention, the waiter (man with a ponytail) cannot love this profession more. An EXCELLENT service. We will be back. Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5


ÑK
ÑK

If I had to be in love to the marrow of a place, this would be it. Whenever we come to Euskadi, Arropain is a place to find a moment to go (yes, book with a little time! . I'm poorer than a shoemaker on the beachfront and while it's not a particularly cheap restaurant, it's WORTH every penny you pay. And by far. It is better to save some time and come to eat one day than to get a load of kebabs. Really, I promise you, you will not regret it. Our favourites: Momos and the micuit for starters, then a black monkfish and for dessert the cheesecake. Momos, micuits and cake are the best I've ever tasted, and look, I've eaten in places, but the black monkfishwhewI've never eaten it more than here a...

Catégories

  • Café Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
  • Helado Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
  • Español Découvrez les saveurs vibrantes de l'Espagne avec notre sélection de plats traditionnels, allant des tapas savoureux aux délicieuses paellas, apportant une touche de l'art culinaire espagnol à votre table.
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Reservas
  • Zona De Aparcamiento
  • Asientos Al Aire Libre

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"menu of the right day, no more. We decided to leave the basic area of all the coastal villages, that is the port. as it was already quite late and we didn't see many more options we decided to try. the dining room is quite small and with tables too much to eat with tranquility, something I value a lot. in your favor you have to say that they are very wide. They treated us quickly and took us to notice everything, including dessert. We ate a good sized mixed salad, well presented and with a variety of ingredients (lechuga, tomato, onion, rallada carrot, corn, olives, asparagus, red peppers and pretty migas). sausage, also of good size, presented with serrano ham and picatostes. I can't make sure it was, but its taste reminded a lot of the fifth-range food, that is, the ready-to-use food. I repeat can't make sure it's just a personal appreciation. a second txurrasko of veal, accompanied by fries and peppers. a dish without any complication, well presented and of correct amount. the cachopo de ternera presents it with a small salad and fries. for my drop too made and presented in a too small source to eat it without setbacks the transition between dishes was good except desserts. It took a while and even though they will take note at the beginning of the meal they informed us that they no longer had the cheesecake, which had been our choice. so I don't understand to be taken notice at first. instead we eat rice with milk and a puding of chocolate. both homemade and correct. the price of the menu on the weekend is 16€. in my opinion good value for money. I didn't get a ticket. can be an affordable option."