Mazzoni - Menu

Hermann-Rein-Straße 2, 37075, Göttingen, Germany

🛍 Wein, Fisch, Pasta, Fleisch

4.1 💬 1827 Avis
Mazzoni

Téléphone: +4955134084

Adresse: Hermann-Rein-Straße 2, 37075, Göttingen, Germany

Ville: Göttingen

Plats: 17

Avis: 1827

Site Web: http://www.restaurant-mazzoni.de/

"the ambiente is not bad and it is clean. in the outside area I sat unfortunately in the through area of the services and the floor panels seemed loose. That's why it always felt as if in the cinema the man behind was sitting against the one. in my partner, the meat at the bone was not right through, but with me it was a little worse. for a price of approx. 23€ per teller, however, I expect something else. When the service was cleared, I mentioned this. Especially since a considerable part of my kotelette remained on the teller. they took it to knowledge and nothing happened. no apologies, no short on billing the house or what else you get in cases like this. Otherwise, the quality of the meat was according to the price.On the map are many letters, which suggests that even convenience products are used. which, however, suggests the prices of the other feeds. if I go to eat such trips, however, I do not expect anything else or need to look for another restaurant."

Menu - 17 options

Tous les prix sont des estimations.

Kaleigh Kaleigh

eating is fantastic, the service very nice and funny, the ambiente quiet and clean. I can recommend.

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Avis

Caden
Caden

eat good again and again and without the already annoying "tam tam". with beautiful weather wonderful terrace to the west side.


Nora
Nora

in this locally after a long day dinner. the foods were very well prepared and refreshed on the table. I had the tagliatelle al tufo. .. highly recommended. but a little overpriced. or come. a nasty tagliatelle with a few slices of truffle need not cost 19,50€. especially if the other pasta dishes are below 10,-€. the presi was also not shown on the map, which then left a somewhat hearty taste when paying. pity, it tasted.


Antonie
Antonie

since we have been guests since the opening of the restaurant, I know the kitchen and the staff well. the staff is always friendly and the dishes leaving the kitchen are good and tasty. from time to time there are highlights, always Italian specialties, but the wolfsbarsch is the best in divines. the weeping recommendations are good for me as a winemaker and also recommended. a visit is always worth it, it makes sense to reserve a place.


Alexandra
Alexandra

I hardly go out in Italian restaurants. it often happens that they are Italian, only because they have an Italian name and as often the courts are anything but Italian. in this restaurant, however, I must say that I have eaten well: fresh ingredients and good food. Of course, on the menu there are also dishes that are not available in Italy, but here in Germany they are sold and that is perhaps too right.But good restaurant, friendly and nice staff without being intrusive. well done!


Helena
Helena

after a trade fair day in hannover, the visit in mazzoni was a heavenly balance. we had two real Italians with us, even they were full of praise. we enjoyed the charming Italian service, the very fresh and authentic taste and the great offer of Italian food and weine to appropriate trips. we deliberately chose no pizza and were highly satisfied with all the pre- main and desserts. the tiramisu and the sorbette al limone were the really crowning final of the evening! Just go and feel comfortable! grazie!


Karolina
Karolina

the local offers a beautiful ambiente! as it was occupied to the last place, the service was quick and targeted, but friendly! should mention that even larger groups (15 people) have got their food at the same time. no naturalness, unfortunately.The mixed appetizer was good, there were different types of ham, antipasti, parmesan etc. as main dish I chose band noodles with garlic and truffle oil. the oil was aromatic, the fresh tomato ok, the band noodles certainly not homemade but good. the price-performance ratio was balanced. the dessert, crème brûlée, was excellent. the crust was created in severity behind the tresen, really very nice!You can eat here and delicious and don't give too much...


Daisy
Daisy

we have been eating at mazzini and unfortunately have to find out that you can never tell before what awaits you: often eating is impeccable and the service pleasant. But there are also more and more evenings where the service is totally reserved or sometimes also unpleasantly distant (the chef always excluded!) and that eat is more than sparse.In the inside area everything is elegantly designed, but for this the outside area in the summer can only wait limited with charm. the kitchen offers an appropriately wide range of Italian food. the waiting times are also in order with a lot of visits, but the service leaves noticeably as soon as it becomes just a bit fuller.A visit is therefore alway...


Ingrid
Ingrid

very good eating at a reasonable price. at our visit there was an additional seasonal spasm menu that was a bit more expensive, but probably worth the money - the portions we saw on other tables were huge and looked delicious. the vegetarian offer is limited, but there are a few beautiful pasta and of course also pizza. we shared two pasta dishes - one with mushrooms, one with ricotta and spinat, drank something chianti and had tartufo and tiramisu as dessert. all the foods were very tasty and dressed with love for detail, even the wine was good. the outdoor terrace is great in summer, quiet and surrounded by green trees. the service staff was friendly and attentive. perfect if they are look...


Ariane
Ariane

the ambiente is not bad and it is clean. in the outside area I sat unfortunately in the through area of the services and the floor panels seemed loose. That's why it always felt as if in the cinema the man behind was sitting against the one. in my partner, the meat at the bone was not right through, but with me it was a little worse. for a price of approx. 23€ per teller, however, I expect something else. When the service was cleared, I mentioned this. Especially since a considerable part of my kotelette remained on the teller. they took it to knowledge and nothing happened. no apologies, no short on billing the house or what else you get in cases like this. Otherwise, the quality of the mea...

Göttingen

Göttingen

Göttingen, une ville universitaire historique en Basse-Saxe, en Allemagne, propose des plats traditionnels comme le Grünkohl avec Pinkel et de la bière artisanale locale, reflétant son riche patrimoine académique et culturel.

Catégories

  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.

Commodités

  • Kinder
  • Mitnahme
  • Sitzplätze
  • Reservierungen

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Kreta

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Huhn • Griechisch • Vegetarier • International


"they enter this locally over a terrace, which is covered in summer with big wine. expects a bright dining room with the typical equipped Greek accessories, but without cuddling. interesting is the cover design, which is designed in the form of a wee canopy. we could get a table in rest because only one table was occupied in the smoke room. for a Tuesday evening, 18 o'clock, but nothing unusual. we were supplied personally by the cook (family operation with menus and the drinks were also very fast. with the time came more guests who also partly used the outhouse service. we ordered an appetizer cup mezes, zaziki, skordalia, taramos salat and feta (4,90 €). the individual portions were arranged in each case to two small ice balls per sort at the edge of the dish, within a filled wein leaf and an olive, with 6 slices of baguette. in the main dishes we have decided to make a Greek carving with mirrors, cheese, grilled asparagus, filled wein leaves, bratkartoffeln and a mixed salad for € 13.00 and a farmer plate with bifteki (filled with feta, suwlaki, lamb chop, leber, gyros, pommes fry for this we have a part zaziki. the various types of meat were well seasoned, on the point cooked and juicy. even the lamb is not impenetrable in taste. in the Greek carving were the mirror eggs (two for my man were exactly right because a little more liquid. However, here the number of two grilled, low-drilled bars was very bad, with the note grilled low drilled. the Greek bratkartoffels, like the pommes, were made in fresh fat and the salt was little dosed, which we find good by the person. everyone can desalinate themselves. the junior got 2 bags of rubber bears enchanted (here the cook makes a small magic and then falls out of cheerful sky a bag in the hand of the child big! came good and we 2 ouzo on the house. everything in all, we can recommend this Greek and will surely come back. they can also rent a gyrosspike for the party to house very cheap, incl. supplements."