Mamadera - Carte

I loved Il fritto ! very special taste and not at all oily, not salty.I come to Mamadera for 4 years now, always had a nice dinner with family in the garden.I miss Barbara though.

A parte la recinzione a vetri esterna… di qualità discutibile… all’interno molto carino. Personale gentilissimo, menu interessante, prezzi medio/ alto, ma prodotti di qualità. Bella la presentazione della tavola Complimenti

This is such a comfortable, easy place to eat on the front. Has a nice garden to one side and the staff are sweet and efficient. The carbonara of seafood was delicious. In fact enjoyed it all. Look out for the owners black french bulldog, she`s a cutey. Voir le carte

If you have several days in Fano try every type of pasta (4 if I'm not mistaken in Mamadera. They all are just OMG yummy. Very friendly service made us feel welcomed and almost at home. Loved the place and been there for lunch 5 days in a row (from 7 days we spent in Fano . I actually do not eat pasta. But there I did

We both had a pasta dish for lunch and found the base dish delicious. However they added some weird garnishes to the dish some unidentifiable small berries to my boyfriend’s dish and lemon rind to mine. Accidentally eating both of these almost ruined the dish but thankfully we managed to pick them out. Very good meal apart from that

Located on the Lungomare Giovanni Paolo II, Restaurant Mamadera is nicely placed to watch the world go by. The decor is light and breezy, it has a great atmosphere and exceptional friendly and professional staff. The service is very good, the meals exceptional and is excellent value for money. It was so good, we ate there two nights in a row !! Highly recommended. Voir le carte

We visited for Lunch the waitress was very friendly helpful with a nice atmosphere in the restaurant. We shared a warm octopus starter and then had a plate of fried calamari, prawns little fish and a plate of grilled prawn calamari skewers with a side of fries and a shared strawberry cheesecake together with a bottle of chilled verdicchio. It was all fantastic and so tasty we would definitely recommend eating here.

Last summer on my way from Belgium to Greece, I made a stop in Fano, about 15km north of Ancona. Situated on the boulevard along the beach, I discovered this tipical italian restaurant, where mainly locals gather for lunch or diner. With the terrace-windows open wide, I hade a great pasta with clams and schrimps together with some tastefull local white wine, while enjoying the cozy bustle on the boulevard. The owner Paolo is realy a sweet and generous guy who treats his customers as family. In brief, this place is realy worth passing by !

over the last few years my wife and I have spent a lot of time in Fano. The last few years has seen the introduction of modern Italian cuisine at AlMere and Il Galeone. These restaurants are good and I understand the need for a fresh approach. However Mamadera for me is the quintessential Italian seafood restaurant fresh, perfectly cooked and presented. Today I had sea bass baked in the oven with potatoes olives thyme and tomatoes. The small but key ingredient was a little orange zest which just lifted it into heavenly. I wont go on about the mussel soup with thyme and exquisite toasted bread. Everything about Mamadera is special. The staff are wonderful and so efficient. There were only 2 o... Voir le carte