Lochindaal - Carte

Main Street, PA48 7TX, Argyll Bute, United Kingdom

🛍 Sushi, Pizza, Asiatic, Seafood

4.3 💬 524 Avis
Lochindaal

Téléphone: +441496850202

Adresse: Main Street, PA48 7TX, Argyll Bute, United Kingdom

Ville: Argyll Bute

Menu Plats: 7

Avis: 524

Site Web: http://www.lochindaalhotel.co.uk/

"If the Lochindaal Hotel Restaurant is the same place as the Loch Indaal Seafood Kitchen, then we ate there and had the most amazing Seafood Platter for £100 on 19th July 2020. You order the seafood platter in advance and you get whatever is available locally at market fresh on the day, so it may differ from day to day as to what exactly is on your platter. Boy is it worth every penny of £100. It is supposed to be for two persons but would easily feed four. The platter is huge and ours was filled with two crabs, six crab claws, a whole lobster, scallops, and about 8 large langoustines. You also get chips and a small side salad with it. Everything was cooked to perfection. The Islay IPA was ice cold and absolutely great with the fish. Paula, our waitress, was brilliant and very friendly. She had even remembered that I had mentioned that it was my birthday on the night we ate there and she had got me a little chocolate cake with a candle on it and a free malt whisky too! What a star she was. Only one small criticism: Would have liked more salad and a side dish of pink seafood sauce (I know I am a total philistine) and tartare sauce and finger bowls and more napkins to clean our hands with. If this is NOT the same place as the Lochindaal Seafood Kitchen then ignore this review as we ate there!"

Menu complet - 7 options

Tous les prix sont des estimations sur Menu.

Apéritif

Fruits De Mer

Dessert

Plats De Poisson

Desserts

Salades

User User

A lovely family owned establishment, Ian , Alexander Paula certainly make your stay a relaxing and enjoyable experience

Adresse

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Avis

Annie
Annie

Eating out has obviously been very limited over the past year so it was a real pleasure to have lunch at the Lochindaal. Good fresh fish and efficient and friendly service


Mark
Mark

Visiting since Ian opened the seafood kitchen after extending his business empire (lochindaal hotel) . Ian the owner is a wonderful welcoming man as is Paula a great Geordie waitress. Seafood


Mark
Mark

Visiting since Ian opened the seafood kitchen after extending his business empire (lochindaal hotel) . Ian the owner is a wonderful welcoming man as is Paula a great Geordie waitress. Seafood Voir le carte


User
User

Had a lovely meal here with my husband, staff were great, fast service and very friendly environment , meals were very tasty and nothing was too much trouble, highly recommend, will definitely return .


User
User

The gas cooker had failed on my camper van, and when I called to order my evening meal, I was told the kitchen was too busy for a 'collection '. After letting the restaurant know that I 'd be going hungry, the team were really helpful and took my order. Thank you again .. it was appreciated.


User
User

We had a fabulous lunch at the Lochindaal Seafood Kitchen on Islay. Same company as the Lochindaal Hotel, but separate venue just along the road. My seafood plate (order 24 hours in advance) was superb; as fresh as you can get with a generous portion or crab, langoustines, scallops, chips, salad and bread. For £25 this was fantastic value; the venue was lovely and the staff couldn’t be more friendly and helpful. Definitely worth a visit if you are ever in the area! Voir le carte


Bankf
Bankf

We ate here as a family of 5. The steak pie, mussels and fish stew were superb as were the starters. The £100 seafood platter was a bit of a let down though. The emphasis appears to be on quantity rather than quality. The scallops were good and the lobster was OK. The crab claws and prawns weren't great at all though. A couple of the crab claws smelt of ammonia and the prawns smelled suspect too. The staff were friendly and the service was good, but the overall experience was marred by the platter. Serves me right for for having crustaceans when there is no r in the month?


Stephen
Stephen

Seafood Kitchen restaurant: the food was wonderful and they do serve dishes other than seafood garlic mushrooms on toast with stilton sauce, delicious, I had this as my starter 2 nights running Home made Steak Pie, nice, though more like a hotpot Cullen Skink soup, my friend and I both had this as our main course one night Katie's Fish Pie, my friend said if she was at home she would have licked the plate! All meals were lovely, as were the breakfasts. free range eggs I noticed, by the yellowness of my scrambled eggs. There was a lovely roaring fire too. We would definitely consider coming back another time


User
User

If the Lochindaal Hotel Restaurant is the same place as the Loch Indaal Seafood Kitchen, then we ate there and had the most amazing Seafood Platter for £100 on 19th July 2020. You order the seafood platter in advance and you get whatever is available locally at market fresh on the day, so it may differ from day to day as to what exactly is on your platter. Boy is it worth every penny of £100. It is supposed to be for two persons but would easily feed four. The platter is huge and ours was filled with two crabs, six crab claws, a whole lobster, scallops, and about 8 large langoustines. You also get chips and a small side salad with it. Everything was cooked to perfection. The Islay IPA was ic... Voir le carte

Argyll Bute

Argyll Bute

Argyll et Bute, connu pour son littoral sauvage et ses sites historiques, offre une cuisine écossaise traditionnelle comme le haggis, les fruits de mer et des spécialités locales telles que la saucisse fumée d'Argyll et le gibier.

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Asiatic
  • Seafood Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Wifi
  • Takeout
  • Carte
  • Seating
  • Menu
  • Visa Card

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"On our last day here, killing time before the ferry, decided to try luncheon here. No expectations either way. And we were TOTALLY wowed it was just excellent. Trying not to put too many superlatives in this review, but it was really, really ace. We had a lovely table by the window overlooking the harbour where you could see dog walkers, children in wellies, crabbing, and little boats coming and going. Classic Islay. Then I have to mention the food. Jeez, it was top notch, and huuuuuuuge portions. I don’t think we’ve ever had four such consistently generous and fulfilling portions before. We had the scallops (massive, juicy, plentiful , the Crofter’s Platter, which was cheeses, hams, sausage rolls, salad, bread, chutneys; the soup massive bowl, loadsa crispy sourdough bread, and the fish and chips which was so big it draped over the plate! All delicious. Our guy, Andrew, was superb, so attentive and smiley and always bringing us more things, spoons, drinks, more bread, spoons, he was great. And we had a lovely chat with the very friendly and nice proprietor. She was wonderful. Really seemed to care about the place and her team. She told us all about the hotel and stuff it was really cool. We will most certainly come back here next time. You can’t necessarily get the best table every time, but we won’t mind if we don’t! : Oh, also, lovely clean loos!"

Cafe Fish

Cafe Fish

Main Street, Argyll Bute, United Kingdom

Carte • Cafés • Kebab • Sushi • Seafood


"We booked this restaurant after reading the reviews while touring Scotland what a disappointment. When we arrived we were shown to a table straight behind the door and as it kept opening and shutting it blew a massive amount of cold air in. As both parents and staff allowed 2 young children to go in and out every few minutes it got a bit much. We were given the menu and told specials were on the board. No description or recommendation. Also they did not say the board also goes over the top of the fish on didplay. I had crab claws to start the mayonnaise was lovely and what I could get out of the claws was nice but I was given no instruments to get into the claws and they were not broken enough for them to just pull out. I ordered the turbut for main as did my husband it was a small fillet with the skin correctly removed but it was loaded with garlic butter sauce you couldn't taste the fish for the garlic. Also which was worse I don't know what they did to the top of it but it was yellow and like thin rubber. We had to peel it off it was not good. I didn't complain at the time because I am not used to having a fillet of turbut. When I have had it before my husband and I have shared a turbut presented whole at the table. I have only written this today after speaking to some friends who said i should put something on because there had to be something wrong for the top of the fish to be yellow and leathery. You might guess but I won't be going back."