Téléphone: (+34)965572390
Adresse: Avgda Marina Alta, 20A, La Vall d'Ebo, Spain
Ville: La Vall d'Ebo
Menu Plats: 6
Avis: 1199
"After a long drive around Vall de Gallineria we eventually came to Vall D'Ebo and stopped off at Bar L'Entra in the village. It was a bit late for lunch, 3pm but the owner was not fazed at us asking about dining. We took our drinks through to the back garden and were surprised to see a dozen or so people finishing their lunches in the quaint covered garden. We decided on the menu of the day (maybe should have just had tapas)? The owner re-set our table and asked if we wanted fish or meat (typical country Spanish, no menu but told us what he had). We settled on fish were given a choice from five different types so decided on bream hake. Then began a procession of different starter dishes, first a large tuna salad followed by bread alli oli, squid in batter, serrano ham manchego cheese, picked sardines then meatballs with mushrooms. All were of good quality finally our main meals of fish chips again nicely flavoured. As it was a hot day we were enjoying sitting chatting over our drinks in the shade. We were again given a choice of over six different desserts opted for a three chocolate tart and an almond tart plus coffee. After the meal we went inside to pay were presented with six bottles containing various local liquors placed on the bar. We chose a cream rice liquor a herb liquor, different but enjoyable. Total cost just 33 euros, fabulous value, good food an interesting experience, next time we'll even walk round the village beforehand!"
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