Lemoko - Menu

Location bellissima, all’aperto, tutto raffinato e quasi perfetto. Cortesia , professionalità, servizio impeccabili Francisco ci ha coccolati tutta la sera…

Well when you walk through the beautiful garden to the converted loggia which houses this restaurant you are enchanted by the medieval building and the very modern interior. The food is very modern and prepared directly in full view of the diners.

We highly recommend this petite and superb place in Ferrara. Besides the well cared of environment and the friendly staff, all chef’s creations were excellent. Fish married with very imaginative ingredients even the deserts were a very pleasant surprise as to their materials. Just perfect.

The location is lovely, nearby the city centre, in Villa Spisani orangerie. Managers and waiters nice and professional. Wine selection not so large but excellent. Fish based dishes. The appetizers offered by the house have been served in shell-shaped porcelain, very nice. We tried two different home made pasta, and a tuna with mustard, all very good. Desserts too were excellent. The price ratio was good too. Very satisfied. Thank you LeMoko

Lemoko is a really nice little restaurant in the centre of Ferrara. Finding it is a bit hard because it is located in a big courtyard next to another restaurant and the sign is quite hard to see. However, once you get there, you realize what a great place it is. It is very small, with only about 5 tables and an open kitchen. The members of staff are very helpful and respectful. The food is absolutely delicious!!! The prices are also quite affordable, considering the high quality of the food. Great experience overall!!!

Siamo stati in questo ristorante per fare una sorpresa ai ragazzi e provare uno dei posti visti a quattro ristoranti. Avevamo con noi anche il nostro cane. Siamo stati accolti tutti in modo davvero cordiale, labrador incluso, in una location spettacolare: un giardino con vista sull' antica limonaia. Piatti ben fatti soprattutto abbiamo apprezzato la tartare di gamberi con panzanella e i tortelli con ragù di crostacei. Anche il dolce ci ha stupito: gelato di caramello salato con popcorn e succo leggermente piccante. e lode al servizio, ci siamo sentiti a casa.

I truly wanted to like this restaurant. I found the menu selections unappetizing including many selections filled with strange ingredient combinations including: Tuna Carpaccio cream of zucchini and strawberries. I love fish and seafood but in more traditional Mediterranean and Italian preparation. I am open to fusion cuisines but not using haphazard combinations that are unappetizing. The restaurant is in a beautiful setting on the grounds of what was probably an inner-city villa. The staff is well trained, mature and very attentive. Would I dine here again? Definitely not. Would I recommend it to others? No.

It was a little hard to find this restaurant, as it's tucked away but that made it even more enticing. We had lunch in the garden on a beautiful Spring day and what a treat! They started with an amuse bouche which was an anchovy mousse in miniature seeded ice cream cones. So creative and wow! We then shared an appetizer of smoked salmon with Gorgonzola cream and celery that was outstanding. For our main course, my husband had the shrimp stuffed ravioli with squid and anchovy tomato sauce and I had scallops with lime puree and coconut potatoes. Everything was wonderful and being in the garden just added to the delight. We would highly recommend this restaurant.

During our holiday in Italy we tried several times to eat something out of the ordinary, a little more haute cuisine. We tried this in Bologna, in Venice en Modena, but we found by far the best experience in little Ferrara. In a real romantic charming setting we discovered a small building in a middel of a garden. When we went in, we were welcomed by very friendly team of dedicated people, who explained to us what Lemoko has to offer. Lemoko is all about fish. Of course there is a beautiful á la carte menu, but there were three interesting surprise menu 's, that looked very tempting to us. Two of us chose the 5-course Raw and cooked surprise menu and two of us went for the 5-course Only raw...