Le St-Estephe - Menu

authentic. good French simple fresh and good cuisine. a recommendation. nice staff. good value quality price (outside dessert)

Cuisine familiale avec des produits de très bonne qualité. Je n'ai jamais mangé un foie de veau aussi tendre. Pensez à réserver car c'est souvent complet.

What are we eating? known and known to pau for a long time . quality products ! Homemade fries! service is on top! the staff is very kind. Don't look elsewhere! discover or rediscover this establishment. You won't regret.

very good discovery, the boss is very nice, the food is copier in the plate and excellent. The atmosphere is friendly, perfect. in a simple atmosphere. do not hesitate to enter this brewery which is not snob or chique but simply authentic. Very good evening

Meilleure brasserie où nous avons très bien mangé, excellent rapport qualité-prix, déco vintage datant d'au moins 30 ans qui a bien vieilli, ambiance très agréable et patron accueillant. Le seul inconvénient est la proximité d'une rue très passante, ce qui rend la terrasse pas très agréable.

especially don't stop at the exterior aspect, made to discourage bobos, stuck and jemastuvu. Inside, the atmosphere is nice, the hungry staff, the smiling boss and the dishes, especially the meat....au summum!. It's true, there are a lot of people and prices are a little high... but the difference is so screaming with some of the most famous establishments in the city center, that here, the 5 stars impose themselves!

I've been telling myself that I have to write a review for this restaurant for a while. I had to go there 5 or 6 times in the space of 4 months each time the noon after work. I've never been disappointed. I just took a dish every time. The bread is fresh. The welcome is perfect the servers and the bosses are adorable. The service is fast despite the fact that they have made room at all of my passages. The accompaniment is good. fries were made home and very good every time. Meat lover I took something different from the abats or the beef coast lately that was to fall (you know with the superficial salty crust that you never manage to make at home) very good surprise to have discovered this r...

Fondé par de bonnes critiques en français, nous avons essayé ce restaurant, qui était à quelques pas de notre hôtel. Le menu était typiquement français et l'endroit était rempli de locaux sans touriste en vue. La sélection des plats et des boissons était vaste et... notre serveur nous a encouragé à goûter quelques vins locaux au verre (un grand rapport qualité-prix à 3 euros). J'ai choisi dans le menu la formule et j'ai eu une délicate et savoureuse Bavette avec une salade délicieuse et des “French Pommes” correctes, et mon ami a pris des coquilles Saint-Jacques charnues. Nous avons partagé une entrée et un dessert parce que les portions étaient énormes. Excellent rapport qualité-prix à 65 e...

We came there on the advice of our hotel. easily accessible, just in front of the parking, room and terrace covered on the sidewalk, friendly, we enjoyed the attentive welcome even if some can find the host smiling. there are people of heart not necessarily very demonstrative but good advice. we arrived on Friday night without reservation and it did not pose any difficulties. We have tasted: tagliatelle salmon paved (perfect cooking for both), rocky sauce (whether dry and juicy for those who like, balanced sauce), fake net (I forgot the exact name), fries are home what is not so common, beer cheese plate (well done), homemade strawberry (a lightness delicacies) and a fresh fruit cut. about 8...