Kori Korean Springbourne

146 Holdenhurst Road,Bournemouth, Bournemouth, BH88AS, BH8 8AS, United Kingdom

🛍 Sushi, Asian, Grill, Korean

4.6 💬 2175 Avis
Kori Korean Springbourne

Téléphone: +447917362739,+441202929300

Adresse: 146 Holdenhurst Road,Bournemouth, Bournemouth, BH88AS, BH8 8AS, United Kingdom

Ville: Bournemouth

Menu Plats: 35

Avis: 2175

"During our weekend trip to Bournemouth, we stumbled upon Kori, a Korean restaurant, next to the noodle house where we had originally planned to dine. Although we were hesitant due to never having tried Korean food before, the front of house staff was incredibly helpful and polite. They provided us with a menu and picture menu to assist with our order. The meal, cooked fresh, exceeded our expectations and was well worth the wait. The addition of complimentary Miso Soup and pickled vegetables enhanced our dining experience. We were thoroughly impressed with the quality of the food, the reasonable prices, and the exceptional service. This meal quickly became one of the best we've ever had. Kori is a must-visit restaurant in the area, and we will definitely be returning. We highly recommend trying out this Korean gem. Thank you, Kori, for a memorable dining experience and introducing us to the delicious flavors of Korean cuisine."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Korean Alcoholic Beverages

Dessert

Entrées

Spécialités Japonaises

Entrées Coréennes

Nouilles

Accompagnements

Plats Principaux - Menu Bento

Mixed Rice

Gnocchi

Riz Frit

Poulet

Grilled & Fried

From Our Grill

Côtes

Lunch And Dinner

Plats Principaux

Riz Frit Et Nouilles

Suppléments

Plats Principaux - Bœuf

Stew & Soup

EntrÉEs

Plats Spécialités

Salades

Riz

User User

what a jewel! delicious authentic Korean cuisine. stay in a b

Adresse

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Avis

User
User

eating was really good. I enjoyed every last piece of it. I will go there to try more.


User
User

Fantastic Korean food, so much choice, so reasonably priced, so sad this place is closing at the end of the month


User
User

one of the best Korean fried chickens I had. light, glass like rice. enough sauce for taste, but not too much that kept the cripple on the dough Voir le carte


Daniel
Daniel

Excellent Korean food. Had the shrimp dumplings, Korean fried chicken, beef bulgoli and kimchee fried rice with pork, all fantastic. Great service too. Recommended.


User
User

I had some spicy seafood noodles and absolutely loved it with the lemonade. It was not too spicy which was great. I will definitely go back to Kori to have the dish again!


Danielle
Danielle

I recently enjoyed a delicious meal with my entire family at this restaurant. The food never disappoints, and everyone in my group loved it. The staff is consistently friendly and welcoming. I highly recommend this place. Voir le carte


Patricia
Patricia

I stopped by for a quick meal after missing my train connection. I was pleasantly surprised by the quality of the food and service at this small, simple, and clean Korean restaurant. The fresh and authentic dishes were some of the best I have ever had.


User
User

recently after the change of property my family went to dinner in the Korean restaurant and the workers, eating, presentation was super and atmosphere were full of traces! each individual dish had this authentic Korean taste that I know from experience (as I lived in uk over 20 years and Korea visited every couple of years! that I could only get them from korea alone, but this restaurant is all from Britain. I had a tofu stew/soup, with dolsot bibimbab and glazed. I finished every single dish completely without rest! will visit again in the future. Thank you.


Alison
Alison

During our weekend trip to Bournemouth, we stumbled upon Kori, a Korean restaurant, next to the noodle house where we had originally planned to dine. Although we were hesitant due to never having tried Korean food before, the front of house staff was incredibly helpful and polite. They provided us with a menu and picture menu to assist with our order. The meal, cooked fresh, exceeded our expectations and was well worth the wait. The addition of complimentary Miso Soup and pickled vegetables enhanced our dining experience. We were thoroughly impressed with the quality of the food, the reasonable prices, and the exceptional service. This meal quickly became one of the best we've ever had. Kori... Voir le carte

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Asian Vivez un voyage culinaire à travers l'Asie avec notre menu diversifié. Des saveurs épicées du curry thaïlandais à l'umami savoureux des sushis japonais, nous proposons une grande variété de plats qui célèbrent la cuisine asiatique authentique. Voir le carte
  • Grill Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable.
  • Korean Découvrez les saveurs vibrantes de la Corée avec notre menu, mettant en vedette des plats traditionnels tels que le bulgogi, le bibimbap et le kimchi, préparés avec des épices et des ingrédients authentiques pour un véritable goût de la cuisine coréenne.

Commodités

  • Wifi
  • Takeout
  • Carte
  • Seating
  • Menu
  • Barbecue

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"We had called-here for drinks during a previous visit to Bournemouth. We were impressed with the wine we drank, and the food that we saw served to other customers. So, today was the realisation of a promise that we made-to-ourselves to revisit and, this time, dine! We were a few-minutes early for our 19:30 reservation having allowed too-much time for our half-a-mile walk from our hotel. The restaurant was not busy, and there were scant customers during our 2½ hour stay. There was only one, very pleasant, member of staff in the bar/dining area. We had assumed he was the Manager, and he did everything: menus, drinks, food orders, food service, and payment. He did this pleasantly with good humour, plus impressive efficiency and knowledge. The food here is principally ‘Sharing Boards’ but also available were smaller (snack) servings of Artisan Cheese and Charcuterie and other “Nibbles”. We chose an ‘Ultimate Board’ (intended for two people sharing and costing £36.95 in total). Within this price you select four types of charcuterie plus four types of cheese to complete the board. Drinks: we started with a 175ml glass of “Martin Codax Albariño” for each of us. The extensive and impressive wine list offers a good selection available by the 175 or 250ml glass: 6 white wines, 3 rosé wines, 9 red wines, 3 sparkling wines and 9 aperitif/digestif wines. The Albariño was very much enjoyed, whist we decided which bottle of wine we would have with our meal. After much thought we chose a bottle of Bin 31 ‘Laibach (Sur Lie) Stellenbosch’; a white wine from what is a great wine-producing region in South Africa. This was superbly delicate and gently flavoured; with the very slight effervescence from the ‘Sur Lie’ fermentation method (fermentation on the lees). We know this method well from Sur Lie Muscadet wines, from the Sèvre-et-Maine region in France. With our wine chosen, we concentrated on the charcuterie and fromage that we would like with our ‘Ultimate Board’. There was much debate between us, but eventually: Our choices of charcuterie were: Salami Milano: with a perfumed scent that was such a delight. Pâté: quite fine but rich and flavoursome. Venison Salami: surprising and just superb. Smoked Pancetta: we loved this delicately smoked pork belly which was served in the thinnest slices imaginable. The cheese was far more difficult to choose: A Cheddar was a no-brainer and it was good; however we have ‘Vintage’ Cheddar at home (aged for 36-60 months); so the Cheddar here was a bit tame for our tastes. Oak Smoked Lincolnshire Poacher: this was very disappointing as half of the piece was totally inedible rind, and the rest was almost impossible to cut with the cheese-knife provided. I brought this to the attention of the Manager this was exchanged with more of the Cheddar. Northern Blue: good and creamy and appreciably tangy. We had another cheese which was firm and good eating, but we cannot recall it’s name (that’s our fail then). To be honest, and sadly, we found the cheese to be not anywhere as good as the charcuterie, we like mostly hard, or at least firm cheese, with strong flavours. Brie, Camembert and other soft cheeses rarely feature at our home (the somewhat explains our choices). The board was loaded with extra ingredients: a good selection of salad and fruit: cream cheese stuffed cherry tomatoes, lovely crunchy astringent cornichon, fresh grapes and pitted olives. There was also a pot of hummus, onion relish, cheese crackers, and a basket of bread (the latter of which we ordered a second). The meal was still a very favourable experience; made better by the extra cornichon provided. Just because I said how much I loved the texture and flavour of these wonderful ‘little gherkins’. After our board we were quite replete and there was no-way we could have managed a dessert, but an extra glass of Viognier for my Partner, and a wonderful 10-year-old Tawny Port for myself, finished-off the meal splendidly."