Kervan - Carte

Balgebrückstraße 3-5, 28195 Bremen, Germany

🛍 Kebab, Pizza, Kaffee, Fleisch

3.9 💬 6779 Avis
Kervan

Téléphone: +49421321337

Adresse: Balgebrückstraße 3-5, 28195 Bremen, Germany

Ville: Bremen

Menu Plats: 16

Avis: 6779

Site Web: http://www.kervan-bremen.de/

"J'aime les brochettes et après une promenade dans la vieille ville était prête pour le déjeuner, je mangerais normalement de la nourriture de style local, j'ai décidé d'avoir un kebab bon marché et joyeux. J'ai vu des commentaires dans certains rapports selon lesquels le personnel n'était pas très ... serviable et ne parlait pas très bien anglais ou pas du tout anglais - cela me surprend car le restaurant est en Allemagne. obtenu une assiette de viande de donna, des frites et de la salade, tous très bons. Cet endroit est-il un restaurant étoilé au guide Michelin - non, est-ce un bon endroit pour s'arrêter près d'un arrêt de tramway sur le chemin de l'aéroport et voir le vieux Brême - oui. L'autre gamme de plats proposés avait l'air variée et je ne doute pas de très bonne qualité et pour couronner le tout, tout était très propre. Allez et profitez"

Menu complet - 16 options

Tous les prix sont des estimations sur Menu.

Rocky Rocky

Rollos are big and tasty for a correct price (6.30€). Service is fast. Place to sit. Served with yoghurt sauce. Pitiful they do not serve hummus.

Adresse

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Avis

Moses
Moses

Vraiment bonne cuisine turque! Cet endroit est assez surpris car je ne m'attendais pas à ce que ce soit si bon. J'ai commandé le repas de poulet döner et j'ai eu droit à un très ...


Maja
Maja

Das Kervan bietet Kalb-, Hühnchenfleisch und vegetarische Rollos, Döner, Dürüm u.a. an. Sehr lecker. Sauberes Lokal, gleich beim Marktplatz. Man kann auch drinnen sitzen, was praktisch ist.


Joan
Joan

Simple et petit budget, mais la nourriture est fraîche et cuite pendant que vous attendez, tandis que tout le reste ferme à Brême après Pm, vous pouvez toujours obtenir un dîner frais à un prix raisonnable dîner au KERVAN Voir le carte


경석
경석

Arrêté ici pour le déjeuner. Il y avait un kebab de poulet fraîchement cuit avec une salade de riz, qui était une portion généreuse et savoureuse. Dommage que le personnel n'était pas très enthousiaste à l'idée de servir un groupe d'Anglais


Toni
Toni

Habe einen "großen Döner" bestellt. Der Unterschied zum normalen waren wohl 5g Fleisch....Das Brot war zu dick und es war einfach zu viel Salat im Döner. Am Kalbfleisch waren Zu viele Fettstücke....Würde empfehlen lieber eine Tür weiter zu Mc Donalds zu gehen!


Else
Else

We ordered a kebab and falafel rollo. The portions were big and food was okay. Downside is, that the toilet costs 1€ even for customers. It is weird that there is also a handicapped toilet which is downstairs and you have to take spiral staircase to get there - unaccessable with a wheelchair. Voir le carte


Irmtraud
Irmtraud

Das Kervan wirbt damit, im Test der "beste Döner in Bremen" zu sein. Ich kenne nur ein paar andere, aber von denen hebt es sich wirklich sehr gut ab. Die Speisen sind frisch und lecker, die Preise nicht "verdächtig billig", aber Qualität kostet eben auch. Mir hat es jedenfalls gut geschmeckt.


Micaela
Micaela

Rester dans le radisson blu lors d'un voyage de travail et j'avais faim mais ne voulait pas s'asseoir dans un restaurant. J'ai commandé un rouleau de poulet car c'était énorme!! Quand j'ai ramassé le sac, c'était vraiment lourd. C'était vraiment savoureux ... et vaut vraiment le coup. Les pides avaient l'air vraiment bien aussi


Karl-Otto
Karl-Otto

J'aime les brochettes et après une promenade dans la vieille ville était prête pour le déjeuner, je mangerais normalement de la nourriture de style local, j'ai décidé d'avoir un kebab bon marché et joyeux. J'ai vu des commentaires dans certains rapports selon lesquels le personnel n'était pas très ... serviable et ne parlait pas très bien anglais ou pas du tout anglais - cela me surprend car le restaurant est en Allemagne. obtenu une assiette de viande de donna, des frites et de la salade, tous très bons. Cet endroit est-il un restaurant étoilé au guide Michelin - non, est-ce un bon endroit pour s'arrêter près d'un arrêt de tramway sur le chemin de l'aéroport et voir le vieux Brême - oui. L'... Voir le carte

Bremen

Bremen

Brême est une ville portuaire historique dans le nord de l'Allemagne, connue pour son patrimoine maritime. Les plats typiques incluent le Bremer Labskaus, un ragoût copieux, et le Knipp, une saucisse à base d'avoine et de porc.

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Kaffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.

Commodités

  • Gruppen
  • Mitnahme
  • Carte
  • Sitzplätze
  • Menu
  • Für Vegetarier Geeignet

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Q1 Metropolitan Kitchen & Bar

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"in general: in the “Q1 metropolitan kitchen bar” expect a “most popular dishes from the trendy new yorker town parts little italy and Soho”. “The offer is rounded off by the best prime beef steaks from the lavasteingrill.” now I don’t count to those who follow trends and read the reading of the q1 with an “Aha” schnarch and no “Oha” inspiring. But for a once again pleasing evening with good friends and the claim to find a restaurant beyond grieche, italian co., I stayed hanging after more thorough research at q1. interieur, map and interieur. after the visit I can add that the service and the atmosphere are also appealing. a complete address for the brewer's inner city and well suited for a classic "going out", the q1 is also waiting with a bar service that can prepare or complete the culinary process. the price level is raised but not yet lifted. a fuffi should be put in per head if you want to stay a little longer in q1 and are to be starved and thirst properly defeated. I would like to rate this with 3.75 stars, also the investment due consideration. with a map that also offers burger and pizza, the q1 speaks a broad audience, as we could notice. in the observation period from 18 to 21 clock, the q1 was fully occupied. I had personally looked by for the reservation with a multi-week run and expressed a wish for a table. he was not promised “we are not doing in principle” but fulfilled. the q1 belongs to the quartet riva, quai, deck 20, q1. service: in q1 you are placed. for this you have to wait brav at the stehpult after the entrance. a young lady with tie led one to the table. the casting for the selection of service forces produces more petty young women. the view shows sneakers, then a little bare cuff, tight jeans – the usual street uniform, a small apron, white blouses and black pants straps. that makes a pleasing impression and the young ladies are self-confident, open in the speech and give fun to the work. they also manage their duty safely and in a gas-torientated manner. so it was asked for the appetizers and a certain waiting period whether the main courses would be allowed. However, they were already waiting in the kitchen pass, because hardly any of us had agreed they were plotted. the drinks did not come excessively flotted, but after acceptable time; a water had been in obscurity. the spatula card has been advertised and especially the lemongrass soup is recommended as a personal favorite of our servant. I like to give four stars. as it belongs to a bar, there is a plentiful drink offer. two beer jever and radeberger are tapped and can be nailed for 0.2 l with proud 2.10 €. a bottle water 0.75 l comes to 5,90 € and the 11 open weine are in the band width from 4,90 € to 8,00 €. In addition, there are crossed through the cultivation areas of this earth 36 bottle wines, mostly in the moderate price range between 20 and 30 €. our pinot grigio rosé 5,50 € first cold and second not from the fashionable fertility of today's rosés, which are mostly sweetened. but with the Italian “Starters”, burgers, steaks, also from the ripening cabinet, pasta, pizza, currys and flammkuchen you can use current trends and almost all tastes. the midday and evening tickets are available on the homepage, but not the extensive drink card or the seasonal offers, such as currently sparing dishes. we chose italian carpaccio 13,50 €, bruschetta 7,90 €, twice soho wasabi tuna salat, original according to card: “Babyleafs oliveat with green austerity and radishes in wasabi vinaigrette with avocado and short roasted yellow tuna in sesame coat” and for all a flaky tart oil is given 12,50 €. from the good salt and pepper mills it is possible to season its oil. since the oil had a mild, fruity note, this went into order, although this olive oil salt dip has now a fairly bart. the broth Basket was counted and was not replaced to the appetizers, which then looks greedy. all the appetizers were successful. the bruschetta well equipped with strong flavor carriers balsamicocreme, parmesanspäne, pesto ; with three small pieces for 7,90 € but barely priced. not only an optical hingucker the carpaccio, but also from the meat quality convincing angus and with 13.50 € not to be challenged in a cross-comparison. also the thunfish, practically cut open, pleased. the salat made nice. disappointing for me the elongate klacks washabicreme, which was without any wumm. classic flame cake with crème fraîche, speck and tweebeln, which socialized all. superfluously, however, the rough, which otherwise almost all the plates cried. on the pizza rucola e serrano 13,50 € she was of course. beautiful bubbles at the edge of the pizza gave the classic floor a little volume and the lob of the esser says that in q1 you also understand to bake pizza. for the “in spicy bbq sauce on grilled maize, coleslaw and ofenkartoffel with sour cream”, €18.90 was desired to give the bbq sauce separately, which was followed in a peel also brav. the bones to pull out, as it must be and a praise for the whole work with several players. my constant companion let himself be brought from the spa gel card the spagelravioli €15.90 . Now we thought that the cook had filled the teig bags with the spa gel. but sections of green and white asparagus and ravioli were found as soloists on the teller, as well as several slices of bearded cooking ham, tomato and field salad as well as the unavoidable rough. overall a successful interpretation around economical and sink, as I could remove the rest. Of course, I would not have liked to exchange €21.50 with my pink fried lambs on ratatouille, creamy potato gratin and rosmarinjus. here all ingredients convinced: several slices of delicate lambs on crumb ratatouille vegetables with light bite and a remarkably tasty kartoffel gratin. also the size of the portion well acceptable. the always important spicy handwriting for me has the kitchen of q1, once you leave the wash cream as a slipper outside. we have eaten everything in all tasty, without great aha experiences. ambiente: on the homepage there is a picture gallery, also especially of the rebuild. the pictures of the rebuild show that the restaurant was completely rebuilt. it is located in a very central location, but not on the main routes of the city. the name also follows a mode, because q1 obviously stands for the street address queerenstraße 1 4. from the outside you can see that the ground floor is waiting in the storehouse with very high ceilings, so that there is a lot of room for the interior architects. under the deck two multi-armed lights with yellow lampshades form the hinguckers. They are complemented by ceiling spots and wall lights on the inside, which adds to a sufficient illumination of the restaurant. pleasant also the acoustic. neither is a trendy musical taste tailored like e.g. b. in the bullerei in hamburg, there is still a noise level against which one has to address at one's own table. the colour of the möblierung and the areas is beige brown. the flooring is probably real halls. the deko is limited to framed photos, graphics and round mirrors. for semi-high verfelungen care on old trimmed bretter. the bar area is well separated from the actual restaurant and has to offer a cuddly corner with sofas for cumin besides bar stools on long tresen. the actual restaurant is elongated. is best seated on the foursomes on the inside, standing on a podium and being rigidly arranged with the benches. here the tables are sufficiently dimensioned and you have a good overview. “The bottom” is clearly narrower than the photos suggest on the homepage. for our table 93 and the ambiente 4.5 star. was not surprising that the herrentoilette is also designed. you look at red mosaic tiles in the standing orientation, stand on black sloping floor and also the walls and doors are held in black. led radiators provide sufficient light in horizontal alignment, so that no darkroom jamming occurs. functionality and cleanliness also agree. cleanliness: nothing to complain."