Il Ponticello - Carte

charming place with wide sea view. not only spectacular, the restaurant was of excellent quality. recommended recommended

should be a little more careful at the service at the tables for the rest is in the local tourist norm practically on the beach with sea view

I was at Rivabella and I had lunch and dinner for 15 days in this beautiful restaurant on the sea. all exquisite, wonderful waiters the lady maria available and very kind. Thank you. Voir le carte

excellent menu from appetizer to dessert, all fresh and you can taste the right goto of the most perfumed and delicious seafood. great service and waiting times. you feel pampered always

I know that I've got a lot of money, and I've got a lot of money to do. we received in menu at 20.07 at 20.23 all dishes arrived, swordfish grilled, spaghetti to the bridge, with clams, mussels, crab, squid, a plate of chips, a focaccia, water, for a total of €47. all really good. good keep up

discreet food. but the service is disastrous. I can accept that the waiters do not have a uniform or a simple shirt and dress with their own clothes. but it is not tolerable that at a table of two people you cannot get the dishes together. My partner had finished eating that the dish had not yet arrived to me. Voir le carte

getting to a restaurant and eating well is beautiful. come back and eat better is beautiful. become home, year after year, taste all the menu between pizzas, first, seconds, enjoy a great hospitality and kindness is fantastic. If you are in the area and want to spend an evening in serenity with sea views and spoil your palate this is the right place.

I had to have clean and well-ordered local breakfast where to eat a quiet and excellent breakfast and not only. kind and ready to take command. celery service. wide assortment of breakfast delights but also wide assortment of ice creams. but the beautiful thing is that you can eat at the outdoor tables with sea view, that I say we are right on the beach a few meters from the wet. recommended to try to believe

I'm sorry, but I have to think about it again. .booked on the 2130 arrival and tell me .the table is not too many people! then after 5min while I was going away they tell me that a table was released. they put 10min to clean it and reappear arrive the appetizers then the first .anzi the first. My, we were in two without laying with a first table and one is said to cook....that is the apotheosis of disgoto. I waited for 10min the cutlery and 15 to have the other before I ate my cold and warm dough a no suck there are no excuses that the camery is kind and courteous is not their fault are to the mercy of sin kitchen I made huge advertising at the restaurant at least 20 people are enough Voir le carte