Téléphone: (+39)119920642,(+39)0119920642
Adresse: Via Albugnano, 8, 14020, Berzano di san pietro, Italy
Ville: Berzano di san pietro
Plats: 8
Avis: 841
"We stayed at lunch in the dehors in the outside garden a Saturday for a meeting with our relatives arrived from Germany, we were about 15 people and 3 children, booked in advance and chosen the classic menu: taste of 3 appetizers: tunaed calf, peppers in sauce and truffle cheese, green bag made in the house to accompany. First: homemade agnolotti, roasted veal with baked potatoes (optimum). Black and white wine of the house. Homemade desserts. I have to say above my expectations both the care of the preparation of the table mounted outside in the large garden under the gazebo, and the very kind waitress and the excellent dishes all. Higher the roast so rare find it tasty and tender. The children were able to play in the wide lawn and we enjoyed the excellent dishes with a suggestive view. Very honest price! Thanks for the nice memory and for the commitment and kindness towards us. I recommend it to everyone and especially to those who love simple, genuine and honest things."
Menu - 8 options
Tous les prix sont des estimations.
Valter07
Typical Piedmontese, food in the media,good the Piedmontese mixed fried, sin the fixed menu and the very old place
Adresse
Avis
Randagio
The menu is daily, you can also take only one course. Pleasant dehor in the shade and convenient parking. Friendly staff and family management
federicaa216
Typical restaurant, homemade cuisine, abundant portions and very honest account.. you eat well always, unpretentious from gourmet restaurant..
User
they greeted us at dinner in a rather dead evening and the restaurant was opened almost only for us. very kind the owners. He ate well, especially a phax with truffle and fondue really well. prices more than honest. to get back together!
Deborah1973
They welcomed us to dinner in a rather dead evening and the restaurant was opened almost only for us. Very kind the owners. He ate well, in particular a bonfire with truffle and fondue really good. Prices more than honest. Get back in the company!
apr2711
We returned to lunch one winter working day: cold room absolutely not heated; working menu, that not even a truck driver would accept, owners with lowered mask both accessing the tables and in the kitchen, food without praise, indeed with infamy... never again!
PAZZACUOCA
Restaurant with large parking front. Local dating but you are welcome and have a seat. Simple dishes of tradition, but well made. Excellent homemade pasta and desserts. Very good the grissini that accompany the appetizers well, especially the tunaed calf. Good mixed fried. Great service, and a great value for quality and price.
Angela
Cosy and informal climate, ideal for a lunch or family dinner or with friends. Piedmontese home cooking, all very kind. We asked for a change to one of the first: black truffle cutters instead of porcini mushrooms, and they immediately satisfied us. The biggest surprise at the cashier, where they did not require extra charge. We will return very gladly.
Simo1975cellare
It was a huge disappointment!! We had dinner on the evening of the epiphany, that is, on January 6, 2023 after having booked the same morning asking if they were making dinner, because we knew they had a menu for lunch......arrivati we were only there 3 in the whole room!! No one else! We chose the menu that was present at lunch and with huge astonish we realized that the dishes were the ones advanced from the lunch!! Warm up and get yourself to dinner!! All the appetizers! The first were inevitable and the second could go but now we were pretty disappointed....the account was not worth what we ate!! The club is also dated! We will never be guaranteed again! They were more beautiful to keep...
gabriella25
We stayed at lunch in the dehors in the outside garden a Saturday for a meeting with our relatives arrived from Germany, we were about 15 people and 3 children, booked in advance and chosen the classic menu: taste of 3 appetizers: tunaed calf, peppers in sauce and truffle cheese, green bag made in the house to accompany. First: homemade agnolotti, roasted veal with baked potatoes (optimum). Black and white wine of the house. Homemade desserts. I have to say above my expectations both the care of the preparation of the table mounted outside in the large garden under the gazebo, and the very kind waitress and the excellent dishes all. Higher the roast so rare find it tasty and tender. The chil...
Catégories
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Gelato Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
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Pescare Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
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Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
Commodités
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