Téléphone: +393472100379
Adresse: Via Giorgio Des Geneys 34, 18100, Italia, IMPERIA, Italy
Ville: IMPERIA
Menu Plats: 11
Avis: 806
Site Web: http://www.facebook.com/hostariabesugo
"Fritto of spunciacurente and artichokes, a portion, a cheese and pepper pasta, a linguine with sea urchin pulp (pasta too al dente, sea urchin pulp seasoning almost non-existent on the other hand, presence of coarse sand after yet another grain of sand I left over the pasta), we highlighted the problems with the collection of the two uneaten pastas to the waitress who said I 'll report . Definitely dissatisfied, I asked for 5 oysters and to top it off 1 coffee plus a coffee affogato, a bottle of water, 750 ml of loose white wine, all for the modest sum of 100 euros, bill made at the table I believe by the manager, without any mention of the complaints. Definitely disappointing value for money. It 's a shame as the service provided by young and dynamic waiters is more than sufficient. We won 't be back and we won 't recommend it."
Menu complet - 11 options
Tous les prix sont des estimations sur Menu.
User
great selection of typical Ligurian dresses that are difficult to find and they are all very good. the location is charming and service is fast and surprisingly open. we are coming back
Adresse
Avis
Marisa
Everything really good, very kind staff, worth trying Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crudo Di Pesce, Antipasto Crudo, Cozze Alla Marinara, Fritto Misto
User
very good dishes honest prices and very friendly staff. very clean and with open kitchen, although eating outdoors we saw little.. time allowed to stay out in a comfortable and sunny area. a little confused about the service, but deserves
Dominique
A well located restaurant with a sea view. Staff is kind and helpfull and it was quite Quick. Price are also ok ... Recommanded if you are on this area Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Voir le carte
User
amazing eating and decor. the owner is a perfectionist who demands and produces a very high standard of food and food presentation. prices are appropriate for what they get. the wine list is also very, very good. this place is not a tourist trap, as well traveled. English local, I recommend this restaurant.
matthieu
Locale che consiglio sul porto di Oneglia! Menù del pranzo molto interessante, 12€ pizza o pinsa a scelta bibita e caffè. Il personale è estremamente cortese e disponibile e il servizio è molto rapida. Inoltre consiglio a tutti di provare la pinsa all'amatriciana, leggerissima e dal sapore deciso. Ci tornerò!
Davide
Siamo stati per la prima volta in questa hosteria, ci siamo trovati benissimo, abbiamo mangiato una spadellata di seppie e carciofi , tagliolini al nero con carciofi e bianchetto, tonnarelli cacio pepe e fave fresche, per finire una frittura di calamari tutto delizioso, rapporto qualità/prezzo ottimo, bravo lo Chef e la brigata. Ci ritorneremo per assaggiare altre specialità del 'Besugo ' Voir le carte
User
I don't think we had dinner on August and people crowded the place, but this is known and organized, it's their work, the pinsa their horse of battle and fantastic and the fish dishes well executed and abundant, a shame we have asked several times the sages that didn't come and asked for the bill four times without being considered.....Peccato, perhaps in other periods would not happen, but it is not suitable restaurant that a I recommend it anyway, the kitchen really deserves.
User
eating was in order, but the service was chaos. it took a while before we could order, they forgot our main course and we had to ask for the check. at the end we went inside to ask again. no one brought us the sheck. in this time (at least min wait). we told them that eating was not warm, and they did not seek a solution. the pasta on the menu were not available, only those on the chalk board. would have liked to have heard if the menus were received instead of the ordering time. the food was in order, good enough for the price. location is very nice at the harbour. it seemed to us that the Italian folk was better served, not Italian.
Gianpaolo
Fritto of spunciacurente and artichokes, a portion, a cheese and pepper pasta, a linguine with sea urchin pulp (pasta too al dente, sea urchin pulp seasoning almost non-existent on the other hand, presence of coarse sand after yet another grain of sand I left over the pasta), we highlighted the problems with the collection of the two uneaten pastas to the waitress who said I 'll report . Definitely dissatisfied, I asked for 5 oysters and to top it off 1 coffee plus a coffee affogato, a bottle of water, 750 ml of loose white wine, all for the modest sum of 100 euros, bill made at the table I believe by the manager, without any mention of the complaints. Definitely disappointing value for mone... Voir le carte
Catégories
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Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
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Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Pesce Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
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Serve Alcolici
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