Holborn Dining Room

Incredible pork pies of course, but the broccolini was also a show stopper. Cocktails are fabulous.

The restaurant has a beautiful atmosphere, excellent service, and the food is absolutely delicious. I thoroughly enjoyed surprising my partner with a birthday celebration here. A big thank you to everyone at the restaurant.

Made a visit to the Pie Room (pie hole where you can order through the window). I enjoyed watching the pie making process. I ordered the Dauphinoise potato pie and it was full of flavour. The crust of the pie was crunchy and firm and wasnt soggy at all. Definitely try if your a pie lover!

The pies at this restaurant were absolutely delicious! Each pie was beautifully made with intricate detailing, truly a work of edible art. We were able to walk in on a Sunday evening without a reservation and were seated immediately. Our server Adele was warm and friendly, providing excellent service. Highly recommend this place for a fantastic dining experience.

This restaurant is absolutely wonderful. Not only is it beautiful, but the food is fantastic and the famous pie that I've heard so much about definitely lives up to the hype. The service was excellent as well, with a friendly staff that was always smiling. While it may not be a cheap meal, it is definitely worth it. We will definitely be returning soon. Thank you.

Very disappointed given reviews. My food choices were underwhelming and bland scallops starter and lobster/ crab salad main. My fellow diner enjoyed their scotch egg and pie as very tasty so maybe I made bad choices. However, at this price tag, I would expect something really really special for every mouthful. Sadly, it was an underwhelming, over priced dining experience.

One of the highlights of dining at Holborn Dining Room is the restaurant's famous pie room, where guests can indulge in a mouthwatering array of savory pies, each handcrafted to perfection. Whether you opt for the classic steak and ale pie or the more adventurous venison and red wine pie, you're sure to be impressed by the quality and flavor of these delectable creations.

We came here to understand if the YouTubers Giano and Franci were good-natured... Well what can I say... SCOtch eggs and pies SCREAMING! super good, perfectly cooked and decent portions (not a wedding binge but good enough to satisfy the stomach of an average gourmet). The staff was really kind and attentive, both the head waiter and the guys who served us, with whom we exchanged pleasant conversations. Must try at least once! Prices commensurate with service and quality (as far as I'm concerned, well deserved)

It was better than any food I had in England. It was 48 pounds of beef Wellington, and the Wellington meat was so tender, the mushroom flavor was amazing, and the sauce was perfect, not too salty or strong. The bread served with the potatoes is also a bit hard, but it goes very well together. I drank the recommended wine and it went very well with Wellington. The Beef Wellington season at nearby Kerridge's Bar Grill was over, so the chef there recommended it, and I'm sure the chef would cook high-quality food, too. The food and service here were better than any restaurant I've experienced in London. I hope you stop by and experience Wellington and pie.