Hermanos Moreno - Carte

Zascandil Ciudad Rodrigo

➤ Correo Viejo, 5, 37500, Ciudad Rodrigo, Spain

Carte • Cafés • Mariscos • Mexicano • Vegetariano

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"the waitress and the one I think was the chef, a wonderful service, super attentive and friendly. what we ate was delicious (boletus and the Iberian pig macerated), tender, juicy and very tasty. I didn't remember to take a picture of desserts, but a little bit past the milk candy. They take a peel to do it as they do it at the moment, but it's worth waiting. the chocolate with different textures, is very rich and it seems that it has petazetas. I hope to come back soon. thank you very much."

Meson El Charro

➤ Calle Diez Taravilla 9, 37500, Ciudad Rodrigo, Spain

Carte • Cafés • Sushi • Español • Asiático

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"Typically Spanish bar/cafe large TV with football on (Barcelona V Real Madrid), lots of loud Spanish people getting excited about the football, a waiter who seemed to have had a drink or two...... no English spoken but menu was in English.... We had wine from a 'jarrita ' which was house red I thought it would be rough as it 's decanted from a big plastic container but it was really good. Husband then had a very big steak or chuleton which was enormous served with chips and said it was great. I had a salad with chips also very good. We then waited an awfully long time to be asked if we wanted anything else (I had my eye on the turron cake) but the waiter never came back to us he was on his own to be fair and the bar had filled up and he was run off his feet. We just paid the very very cheap bill and left so an experience, the food was good but the service and atmosphere left something to be desired...."

La Canoniga

➤ Plaza Del Obispo Mazarrasa 1, 37500, Ciudad Rodrigo, Spain

Carte • Cafés • Sushi • Español • Mexicano

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"We were four people with two doggies and they had us prepared a table with enough room for large dogs to fit without bothering other customers. ours fit under the table and nobody finds out they're here. the kitchen is good and homemade. dishes are simple but very well made. to those who drop their calluses with chickpeas who do not stop trying them; we richisimos chickzos pedrosillanos tenderrnos with calluses and a perfect spicy point for my gout. the only one but it was the time to wait; I don't know if it's usual, but we went in on Sunday at 14:15 and the only person who was there attending tables handed us the letters at 14:45, without asking before if we wanted something to drink. between plate and dish there was a waiting time too long. We finished eating at 16:45. the food was very rich in general, it was noticed with drip, but it felt like there was only one person cooking. I don't know if it's usual that there's only one person attending tables, but of course, if you decide to go eat there, which I recommend, don't rush and be patient. I have generally not seen people complain about the time they wait on opinions, so I hope it was only a timely problem that day."

La Artesa

➤ Calle Rúa del Sol, 1 BAJO;OFIC. 37500. CIUDAD RODRIGO, SALAMANCA, Pedreguer, Spain

Carte • Tapas • Carne • Pescado • Bebidas

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"We ate on a holiday without having a reservation. the terrace and the bar are more cordial than the inner, ugly and dark lounge. The menu is fine. the red fruit salad, nuts and brie cheese was very rich and had a good size. second, a pepper-only with potatoes and the flan, spectacular.It is not a cool place, but the waiters are friendly and attentive and we ate very well. price added to a festive menu."

La Torrecilla Ciudad Rodrigo

➤ Calle Clemente Velasco, 81 LOCAL, 37500, Ciudad Rodrigo, Spain

Carte • Mexicano • Mariscos • Comida Rápida • Cocina Casera

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"Llevamos comiendo en La Torrecilla diez, doce años. Procuro llegar a comer a Ciudad Rodrigo el día de llegada y siempre en La Torrecilla, luego durante la estancia vamos otras dos o tres veces. Esta vez en agosto de 2024 hemos ido tres veces. Espectacular, como siempre. Es un restaurante familiar, con buenísimo producto, cocinado muy bien. Hacen solomillo y secreto de cerdo, bistec de ternera, chuletas de cordero, todo a la brasa con leña de encina o roble de la zona que les da un sabor sensacional. Entremeses con embutido de la zona, ensalada campera, rusa, alubias, callos con garbanzos, lentejas, carrilleras, integran un menú diario por 14,90 euros, con postres caseros y bebida, de excelente calidad. Las patatas fritas son caseras hechas al momento. Hay restaurantes de más renombre o más caros, pero dónde la comida sea casera y esté buenísima, ninguno como la Torrecilla. En octubre iré a comer un miércoles el cocido, previa reserva."