Grillstube Broiler - Carte

the best huh on the eastern sea with great service! always a visit worth and highly recommended.

super eating super service and well maintained atmosphere but still thanks for the beautiful evening

classic as eh and ever!Service is good, the quality of eating is good.4 stars because we had to wait longer for a table. Voir le carte

it is his eternality a classic in rostock. the selection is sufficient and the service is incredibly friendly and in our case really funny. you can just say it well.

it's already been a past, exactly 42 years since my last visit, really much has not changed or I forgot. but the letscho or today the Puszta sauce had more pep at that time. otherwise many thanks to friendly and attentive staff.

definitiw responsibilities when you are in warnemünde. I thought, too, why should I go there? but I would teach a better one. a lot of meat on the chicken, there is no chicken car. they were very tasty. especially the teufels sauce is recommended. we're coming back. Voir le carte

the broilerbar has remained very good in quality for years. always the same dishes but they are very good.The space reservation is well solved with a piepser. However, the customers are shocked with relatiw long wait-time statements by the waiters, these are actually not realistic, as it goes faster and faster.

I was here once as a child, now again 30 years later. Memories come back. Before you can take a seat, you are given a beeper and have to wait outside the restaurant as it is usually very crowded. The food is like before. Good broiler, nicely seasoned. However, the skin could be a little crispier. Fries, side dishes (white cabbage salad! , drinks etc. are unremarkably good. The service is very courteous and friendly. We felt well looked after and would love to come back.

I didn 't grow up in the beautiful East, but that 's how I imagine the perfect broiler would be it has always been there. Very, very tasty, a poem made from crispy chicken and the fries were also great. The waitresses were always nice, (a bit old school) but that 's what gives it a certain flair. Really a must eat! The problem is the space there, you should definitely book a table in advance, to be safe. The view is also outstanding; you can look directly out to the sea from most places. Sea doesn 't work. Voir le carte