Gaststätte Beckmann Asia-bistro

Dorfstraße 11, 49170 Hagen am Teutoburger Wald, Deutschland, Hagen am Teutoburger Wald, Germany

🛍 Deutsch, Fleisch, Europäisch, Asiatischer Imbiss

4.7 💬 705 Avis
Gaststätte Beckmann Asia-bistro

Téléphone: +495401980251,+495401836680

Adresse: Dorfstraße 11, 49170 Hagen Am Teutoburger Wald, Deutschland, Hagen am Teutoburger Wald, Germany

Ville: Hagen am Teutoburger Wald

Plats: 31

Avis: 705

Site Web: http://www.gasthaus-beckmanns.de/

"Very nicely located in the center of Hagen a.T.W., but unfortunately we were very disappointed today. When we were brought to our table, we were told that meat dishes such as Rumpsteak and Medallions are not available today. Why not make reservations at the table that we made 2 hours before the phone ?? Unfortunately, the selection was very limited, even with the question of the beverage card we were informed that it is no longer up to date. The service and the food we ordered was okay. Can't convince us to go to dinner again."

User User

Very delicious food and super friendly service!

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Avis

User
User

Good food, friendly host and service staff, welcome back.


User
User

Good foodCommercial serviceAll the top, happy to come back


User
User

Very friendly service, good selection of dishes, very good quality


User
User

One of the best carvings ate. Great, too, because there are small portions. Food: 5 Service: 4 Atmosphere: 4


User
User

Simply class-friendly, fast operation, nice boss, large beer garden, great food and of course the drinks we come back!!!


User
User

Good bourgeois, German gastronomy with great food and perfectly tapped beer. Staff attentive and accommodating. Price/performance fits. We like to come back Food: 5 Service: 5 Atmosphere: 5


User
User

Local ambience. The operation (and it doesn't matter who there is) is always nice and friendly and always have for a joke. The food is great. Very recommended. You can only go for a drink. Always like that. Food: 5 Service: 5 atmosphere: 5.


User
User

The ambience is somewhat old-fashioned and the decoration is very torn. We had carvings. It was okay, but definitely not done. I don't think the mushroom sauce is. The dives to the baguette were made but also very delicious. The service was friendly and attentive. All in all, I wouldn't come back because I expected homemade dishes in a restaurant. Finished carvings and similar I can make myself home.


User
User

Very nicely located in the center of Hagen a.T.W., but unfortunately we were very disappointed today. When we were brought to our table, we were told that meat dishes such as Rumpsteak and Medallions are not available today. Why not make reservations at the table that we made 2 hours before the phone ?? Unfortunately, the selection was very limited, even with the question of the beverage card we were informed that it is no longer up to date. The service and the food we ordered was okay. Can't convince us to go to dinner again.

Catégories

  • Deutsch Savourez les riches saveurs de la cuisine allemande traditionnelle, avec des viandes copieuses, de la choucroute acidulée et des sauces somptueuses. Dégustez des plats authentiques qui apportent un goût d'Allemagne à votre table.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
  • Europäisch
  • Asiatischer Imbiss

Commodités

  • Terrasse
  • Wegbringen
  • Sitzplätze Im Freien
  • Für Rollstuhlfahrer Zugänglich

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"Today was Martinstag and we were looking forward to a nice goose dish! Upon arrival in the restaurant we immediately noticed the undercooled room. Of course, we understand that gastronomy must suffer from high energy costs, but nevertheless the guest should feel comfortable and not feel comfortable. We did it that way. Our table was unfortunately not welcome because of the bright ceiling lighting and on request, whether we can change, the slightly cooled service worker has assigned us another table. On the map a goose breast with apple cabbage and dumplings was offered...Toll, the anticipation could begin! Then the food came soon. Unfortunately, no preheated plates that are in such a court is actually a nogo! Now for presentation and quality: The goose breast was cut into tranches, which did not exactly help to keep the temperature in unpreheated plates. Very fast the goose breast became lukewarm......A lukewarm goose breast, by the way without a beautiful crusty skin, but also fibrous and dry in consistency, you should not offer on the map! And now to the apple cabbage: the apple cabbage was served in a separate dish that was not guaranteed and probably never allowed to experience a spice.... Grobsponen soaked in water with boiled apple columns! Absolutely taste-neutral and not worthy of the beautiful vegetables.... How about a little cinnamon, laurel or carnation... Well to the dumplings: I'm sure the dumplings of Pfanni would have cost me better! For Dessert, I had ordered a Crème Brûlée, who can only prepare an amateur! The consistency was watery without a hint of vanilla taste... My conclusion / my thoughts on the moderate evening: We were completely disappointed by the quality, the presentation, the introverted service, the room temperature and the commitment to the guest! Certainly, we have high demands that we are aware, otherwise we would not have come to you. But these weren't hit in batches! It's not that bad!"

Zum Forellental

Zum Forellental

Forellental 7, 49170 Hagen Am Teutoburger Wald, Germany, Hagen am Teutoburger Wald

Cafés • Pizza • Deutsch • Fastfood


"This sounds good first, the fresh trouts right out of the neighborhood. I'm the only guest in the restaurant right after 12. The ambience radiates the charm of the 60, 70 years, at the same time it could also be a simple restaurant on the coast with the simple simple furnishings. I'll take a window with a view of the trout breeding pools. Service The young man Markus lt. Proof is friendly and attentive, the trout squaded this morning and asks if everything is okay. That the trouts came directly from the neighborhood farming, I only learned on demand, I would of course tell the guest first. Nice to see the breeding pools right next to the neighbor, as the water basins swooped neatly and everything looked very well. For 8,50 per kilo, the fresh trout is to be bought, or smoker trout. Food The map clearly only 2 pages, one page trout offers 15,50 17 euros with different preparation, the other side: table top, bovine rug, carving, chicken breast fillet and pork medallions of 14,90 17,90. The trout offers are each with soup and dessert and salad bar, I ordered the trout fried in almond parmesan for 17 euros. I forgot the soup. The salad bar was still untouched and offered about 10 different salads and vegetables and a few different. Dressing. I personally don't like salad bar! It was all fresh and crisp and chilled and yet I prefer a fresh salad from the kitchen. I think a few hours later everything doesn't look so great, and I don't like the idea that every guest in the bowls touches. Water 1.50. The trout came after co 50 minutes on a hot plate and was nicely crooked and fried inside, also the skin with the Parmesanmandelkruste tasted very tasty, on the plate a few orange slices, peach columns and unfortunately only very thin slices of lemon, I would rather have wanted lemon corners because you can express them better. The trout 4 points. Salt potatoes were added in an extra peel, colourless without herbs but with a butter sauce. The men's cream lacked the taste and fluffiness, it seemed like wallpaper glue, and the chocolate spoon did not bring any remedy, a spoon was sufficient. The ambience The ambience has come in the years (60 70 years) but clean. The green table runners and the matching paper napkins provide some color. Candles on tables, no flowers, in front of the windows these sad flower pots with canned flowers that you would not voluntarily place yourself in the apartment. Wastel spatter and toothpick. Cleanliness okay"