Fresco Di Mare - Carte

Excellent products, cooked at the top and served warm and with mastery. Very good staff, organized and super cleaning

Eight spaghetti with clams, hot and crispy mixed fried cuoppo. Good organization between order and delivery to the table, fast and professional.

All very nice. Quality of food excellent and very courtesy that in a public exercise is fundamental. Abbiano taken can, seconds and a cup of calamari TOP Voir le carte

Seafood level McDonald's. First cream straps, seconds of frozen fish of low quality, the only cool thing is the water in the fridge in spite of the name. Commenting the price becomes useless because even 1 euro is wasted.

Really an unexpected place. Mixed cap maxi really just made, warm and crisp. Pasta beans and mussels abundant and tasty at really low prices. Super recommended for a street food experience! You can't go to Scalea and don't go there.

On holiday in Scalea we wanted to try food from street food. We ate the cuoppo of calamari and shrimp, good but in reduced quantity compared to the cost paid, salad from sea sufficiently good also this in reduced quantity compared to the cost paid and then scialatielli with prawns and pistachio and spaghetti with clams also these good. The cost in view of the fact that it is food consumed in the street, is a little too much. Anyway, I recommend it. Voir le carte

We had dinner. in this place with my wife one July evening. the site is located open near the.luna park in Scalea, lightly decentralized. They prepare different dishes cooked at the moment and are served at the plastic tables in the square. Friendly staff, discreet food and affordable prices. Few tail and eat with plastic cutlery. We can be content with the fact that things similar to prices are sold at much higher prices and worse quality from improvised premises. An evening strett...

We have been several times to the food area of Scalea to go to eat the sandwich from Caracas (very good) but never from Fresco di mare,poi increduli, under the advice of a friend we were on June 10 evening and I must say that it was a beautiful discovery! Really all good, first and fried excellent and also the famous ice cream Pizzo Calabro! The owners and very courteous staff! We will definitely return! Too bad that today 21 June as I see from Facebook is closed otherwise we would have dinner tonight! See you soon!

Arrive and see a restaurant located in a kind of container open in a parking lot where at the cashier there is a long row of people who order then eat on wooden benches and plastic tables and think it is an evening to forget. Instead, at the already booked table, a smiling and helpful gentleman will accompany you, explaining how to proceed and the row is long but running fast because at the box there is a fast and nice person. The price is not from street food but being fish and considering the non-small portions is definitely cheap and the service is surprisingly fast for the number of people present. Finally the main thing is that we ate well: crisp and dry fry, very good first (especially... Voir le carte