E&o - Menu

As I recall this trip my tummy starts to rumble with a yearning for the duck salad…a mark of a place that I will revisit many more times.

amazing eating, beautiful restaurant in a beautiful opposite not expensive for the quality of food. the restaurant can be a little loud. perfect for Asian food lovers

...this place is amazing and well worth going to. It's not cheap (the pink shrimp tempura was £18.50) but for a special occasion or if you don't need to worry about such things, it is worth every penny.

A very successful pan-Asian restaurant conveniently near the wonderful Electric Cinema. Normally I am highly suspicious of a place that features dishes from Japan, China, Korea and more, yet the kitchen here pulls it off again and again. The place is buzz

e o (for eastern oriental) in notting hill is part of ricker restaurants (by will ricker) served Pan-Asia food. it flourished with people when we went late on a weekday evening and we thought that the buszz was through its location (only on the portobello road,) and soon found that it served due to the delicious meals at e o. in e o in notting hill london in e o notting hill london the dishes we liked chickens and the quapinoa the pictures in this contribution not...read more

if they are ever in notting hill, ditch the touristic fall restaurants on the portobello road and come to e o. only a stone's throw from the bustle of the portobello road is this fantastic Asian fusions restaurant. the decor gets it right by slick, refined and yet hip and comfortable at the same time. everything is amazing at o. we started with a salted tint fish and it was perfect. menu offers a few maki selections; as simple as it was, the spicy thunfish was still stellar. we then had duck and chicken green curry. these dishes are not really pretty in the way. not available

black cod king prawn shu mai, pfeffer miso 7.00) was pretty, although the emptying was probably a little heavy. that came in a sweet mistsauce with me thinking that they included their main black cod. pfeffer thunfisch 11) with miso aioli was disappointing, the thunfish looked good, but it lacked taste and the seaweed layer was very hard. Salmon Sushi Rolls 8) were from an ok standard, vice versa meer bass sashimi with yuzu and truffle oil 10) was perhaps the best plate. this is a similar dish to a served in nobu and dining room and the sharpness of the yuzu cuts, although the oil and adds balance to the court.

the solid existence of E&O proves how delicious Asian fusion can be when done right. The menu combines the best of Japanese and Chinese cooking into refreshing and unique dishes like lychee cherry tomato curry, black cod shu mai with pepper miso and soft shell crab with jalapeno. E&O (Eastern Oriental) is part of Will Ricker’s restaurant group, which includes Eight Over Eight, XO and Great Eastern Dining Room. It’s a stylish restaurant with a sexy bar and a main dining room. The first impression matched Hakkasan , the people watch crowd and the colourful cocktails going around. Weirdly, tables were covered in paper cloth, the ones in China Town restaurants where waiters can just...read more

I had the pleasure of dining at E&O in Notting Hill last week for dinner. This restaurant is one of the four that make up Ricks Restaurants. Rick's Eight over Eight in Chelsea is particularly famous so that one is next on my list. Perched on a corner in Notting Hill, E&O has a sultry front bar area and a restaurant in the back. Expect high-end service, dim lighting and a buzzing atmosphere. The wine list is extensive and I was pleased to see there was a selection of Aussie and NZ wines; they are fail-safe for me as I'm yet to understand how European wines work. There's also a great cocktail list if you're feeling adventurous. E&O is essentially Asian-fusion with a great assortment of...read...