Téléphone: +4922021886338
Adresse: Diepeschrather Weg 80, 51469, Bergisch Gladbach, Germany
Ville: Bergisch Gladbach
Menu Plats: 26
Avis: 2150
"We needed a long time to find the time to visit this wonderful restaurant for the first time, and it was worth it. The reception was professional until the question of an aperitif passed a little time to emphasize. The tables are quite sober according to the current style, but attractive only covered with a principle. So it is not accepted from the beginning how many courses you want to take, which indirectly loosen the atmosphere. A good start. The ambience in the very large restaurant room is skillfully trendy, it is lacking as it can quickly become loud, a little cosiness. Very successful is flower decoration. The regularly changing map is manageable and appealing, the dishes call themselves (at least at the moment) on old food names that are successfully modernized. So a lobster “Thermidor” was delicious, but with the original only half carcass had in common. A Bouillabaisse with a high Sudan part was excellent, the Rouille unfortunately used it little piff and also based on the original recipe (either after age or after the new Lesart). Very delicious a combination of mussels and shrimps on Papaya Avocado tea, the lemongrass sauce was easy to fall behind. The bowls were cooked exactly and from the texture like a jelly. Perfect. A recommendation of the open white wine proved to be true. Until we can stay here overnight in the near future, we must unfortunately enjoy alcoholic beverages. Deviating from the map, we have ordered a dessert variation in which the pâtissier himself has surpassed. Many sweet sins created the grandiose conclusion of a really good menu. Small drops of wormwood: for me personally no problem, but perhaps for others it is likely to use a little more salt. Conclusion: After these delights we will be happy to come back to enjoy further delusions. For an experienced fooder, the selection of the food names of the dishes, which nowadays are less likely to be found, can lead to a revival of expectations."
Tous les prix sont des estimations sur Menu.
Bergisch Gladbach est une ville pittoresque avec un environnement pittoresque en Allemagne, connue pour sa cuisine copieuse avec des plats comme le Sauerbraten et les Reibekuchen, et une riche histoire culturelle.