Cueva Pirata - Carte

Le doy 5 estrellas porque no puedo ponerle más. Es un sitio que lo tiene todo, encanto, buena comida, buenas vistas y buen servicio. 100% recomendable!

Merece mucho la pena ir, comida, servicio, precio y calidad... el personal muy atento y la comida espectacular, nosotros cenamos y junto a la ventana es precioso.

Restaurante muy bonito con comida de buena calidad y personal muy amable y atento. Recomiendo las papas arrugadas, buenisimas, y el secreto iberico, con ese toque de miel, riquisimo. Tambien el polvito de postre, genial. Voir le carte

¡Estaba todo exquisito! Las croquetas de chorizo, las samosas de pollo y la carne. De postre probamos el polvito uruguayo, el mousse de gofio y el coulant de chocolate ¡Sitio recomendadisimo tanto por su comida como por el servicio!

Excepcional sitio en Patalavaca. Fuimos a un grupo para cenar y no podíamos elegir mejor. Comida exquisita, tratamiento inmejorable y un ambiente magnífico. Para destacar la calidad de la carne, queso parrilla, samosas y postres !! Repetir y recomendar sin duda alguna.

Una experiencia exquisita. Empezando por el local con unas vistas preciosas desde dónde pudimos contemplar un precioso atardecer. Comida de excelente calidad, destacando el provenzal de ternera y el riquísimo flan. Y como colofón el amable trato de todo el personal. Repetiremos sin duda. Voir le carte

The best meat restaurant of all the Canary Islands, it’s truly superb! The quality of the food, cooked in an open wood oven it’s something special. The owner and his staff are a lovely bunch of people too, we’ve been going there for over 20 years now and have yet to find a better restaurant in the Canaries. The are other little quirks too, such as their garlic bread, whilst their desserts are varied and delicious.

Had high expectations after reading the reviews ,thoroughly disappointed, the prawn starter were not even cleaned de poo'd) ,,the mains were ok, I had squid which I thought was OK but quite salty ,my partner had tuna steak which came uncooked in the center ,we sent it back for re cooking ,the waiter seemed disinterested with our complaint ,all in the bill was 90+ euros for poor food and also cost more than what the menu said Will never go back again

Not to be missed! Fantastic restaurant for steak lovers. It’s a very busy place so I would suggest you book ahead. We were lucky enough to get a table without booking but many were turned away. Steaks were cooked to perfection on the open charcoals which smelt amazing and were generous in size. Staff were friendly and efficient. We’ll definitely be back. I would say that this little gem is hard to find. We walked from Arguineguin Park and came down rather steep steps however going back we went through the underpass and along the main road which was a little easier to navigate but very much worth the effort Highly recommend Voir le carte