Colani-Stübli - Carte

Via Maistra 219, 7504 Pontresina, Switzerland

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Colani-Stübli

Téléphone: +41818393626

Adresse: Via Maistra 219, 7504 Pontresina, Switzerland

Ville: Pontresina

Menu Plats: 7

Avis: 0

Site Web: http://www.hotelsteinbock.ch/kulinarik/gondolezza/

"We didn't know the area and happened to walk by this place by chance. would highly recommend it for dinner if you like fondue or raclette. if you're in the alps or switzerland and haven't tried fondue or Raclette, this is a fun place to...do so... If you don't like cheese based foods, I would try a different place. they have non-cheesy menu items, patrons come here because of fondue and raclette and the smell can be overwhelming... important than the food, though is the service. The lady in charge of the place she's prominently in one of the main pictures is one of the most attentive, kind and helpful waitresses. She made our dinner extra special. Oh, and I almost forgot to mention the restaurant is in an old gondola that was in service until 2012 or sometime around then..."

Menu complet - 7 options

Tous les prix sont des estimations sur Menu.

Pâtes

Escalope

Riz

Gnocchi

Pizza

Daniel Daniel

käsefondue and raclette from the finest. attentive service and a location that Swiss cannot be recommended.

Adresse

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Avis

Beate
Beate

the colani stübli is equipped with lots of wood and very cozy. eating is very recommended. the service is friendly and fast.


Erika
Erika

a great experience to eat here! the raclette is always a man-made and the personal very friendly and accommodating. always happy!


Cassiopea
Cassiopea

Three delicious favours of fondue and a wonderful ambiance all enhanced by the pride which Mrs Walther has in her bijoux restaurant. Voir le carte


Henri
Henri

Restaurant Gondolezza is a great restaurant for traditional swiss food. Corinne was knowledgeable and patient when it came to showing us how to use the raclette machine. Both the fondue and raclette were absolutely delicious and the view outside the gondola is spectacular. Very memorable...experience! Reservations are absolutely necessary.


Bethany
Bethany

the small restaurant in the former gondel is very nicely furnished and cozy. the menu offers mainly cheese dishes such as fondue or raclette but also other small things. the service of the young ladies is excellent, very friendly and accommodating. absolutely reserve! in the high season you have to decide if you want to come around 1800 clock or around 2000 clock, but was not a problem for us.


Roger
Roger

We spend an evening every year at the gondolezza restaurant, now has become a tradition. very nice location inside the old cabin that climbed to the diavolezza. cheese-based specialties make it the master: we mainly got the raclette proposed with boiled potatoes, cucumbers and pickles. for dessert, a fantastic bio yogurt with liqueur. excellent service, prices engadin. a visit is recommended for a pleasant evening! Voir le carte


Katarina
Katarina

We have been to this cute little restaurant located within a cabin of a lift in order to have a local dinner. As a starter we had a tremendous veal sausage and as the main course a fondue. The fondue was so good that we...had to order another half a portion. The service was very friendly and fast. To our big surprise we were not charged with the half portion of the fondue even after asking for it. Overall a very nice experience and a very tasty food.


Marina
Marina

very good meals, simple but neat dishes. very kind welcome. delicious dessert (gâteau à l'orange.) I'm a little surprised that this establishment is only 13th in the classification of restaurants at pontresina but I didn't test the others to compare and that are perhaps all very well, but among the 7 restaurants we tested in the region during our stay, it's one of the ones we most enjoyed, especially because of a good quality ratio. the hotel that hosts the hotel looks very nice.


Aitana
Aitana

We didn't know the area and happened to walk by this place by chance. would highly recommend it for dinner if you like fondue or raclette. if you're in the alps or switzerland and haven't tried fondue or Raclette, this is a fun place to...do so... If you don't like cheese based foods, I would try a different place. they have non-cheesy menu items, patrons come here because of fondue and raclette and the smell can be overwhelming... important than the food, though is the service. The lady in charge of the place she's prominently in one of the main pictures is one of the most attentive, kind and helpful waitresses. She made our dinner extra special. Oh, and I almost forgot to mention the resta... Voir le carte

Catégories

  • Schweizer La cuisine suisse offre un délicieux mélange de plats de viande savoureux, de fromages riches, de légumes frais et de pain copieux, reflétant tous les influences culturelles diversifiées et les saveurs traditionnelles de la Suisse.
  • Europäisch
  • Restaurants Découvrez notre sélection soignée d'expériences culinaires exceptionnelles, mettant en avant une variété de cuisines et d'ambiances. Chaque restaurant promet des saveurs exquises, un service attentif et une ambiance unique pour enrichir votre voyage culinaire.
  • Regionale Internationale Spezialitäten Découvrez une gamme diversifiée de spécialités régionales internationales, des plats asiatiques savoureux aux classiques européens savoureux, offrant un aperçu des traditions culinaires authentiques du monde entier.

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