Civicomare - Menu

happens by chance, eaten very well, spent the right. I think in Sardinian days it's the best place we ate. very kind and prepared staff, good good good

i was with friends here this winter and its very very charming (nicely served) and a good food, colourful and tasty. Fish served together with fruits made experience even more special

great dinner and cozy atmosphere. the first gnocchi dish with purple cabbage, arselle and mussels is delicious: balanced combinations and gotos. low with potatoes in the oven and throw of swordfish to the Catalan equally good. Congratulations to all!

Great little restaurant with friendly staff. They served us late in the evening, we had the sorted appetizers that were brilliant! Especially the Calamari was lovely. For the main we took the large tuna dishes accompanied by a glass of red wine recommended by the waiter. Very recommended

We went here because they have gamberi rossi crudo on the menu. After being seated we asked for sparkling water -they didn't have, but somone might be on his way to bring some (20.00hrs) Then we asked for gamberi rossi- they didn't have although we had seen kilos on the market that morning. So we departed without eating...

We were lucky to stumble across this restaurant while trying to find anything other than pizza from the tourist traps around the corner. Despite it being late for lunch the waiter was more than happy to look after us ,explaining the menu clearly to us. We sat inside which was cool with a lovely ambience.The Seafood Pasta was amazing as were the other dishes and were well priced. Would highly recommend.

We found this restaurant by accident (the restaurant we wanted to go to was closed) but how lucky were we! This place is a hidden gem. They only opened 1,5 months ago but if you want the best and truly FRESH seafood: this place is a must visit. Mauro is super passionate about truly high quality food. The fish is the best we’ve ever had and the seadas for dessert: YUMMM! So happy we found this on our last day in Cagliari.

We were the first time in Cagliari and at our arrival we have been very hungry. A lot of the restaurants already had closed the kitchen at 4 p.m.. We found the Civicomare and they cooked for us a very very good menu (fresh fish, delicious grilled vegetables), although the kitchen was typically already closed. The owners just started 2 days ago, are very friendly and polite! Had a great time here and can highly recommend it!!!

We went to Civico Mare (next to Civico zero that only serves meat and cold meat dishes/taglieri) for lunch. We were in a hurry and I opted for the antipasti and my husband for the tagliolini neri. Both excellent! My antipasti was 20 euros, big portion and excellent quality. Likewise for the tagliolini that my husband ordered: full of flavour and beautiful presentation. We also had a bottle of water and then left in a hurry because we had to catch a plane. We spent 40 euros but well worth it! Definitely recommend it for lunch and wish I could go back for dinner... maybe next time I'm in Cagliari!