Téléphone: +442072277773,+442072277777
Adresse: 2 Caxton Street, SW1H 0QW, London, United Kingdom
Ville: London
Menu Plats: 17
Avis: 3086
Site Web: https://www.caxtongrill.co.uk/
"I recently booked a table for dinner at adam handling in caxton, known as the runner in the master boss: the professionals in 2013, who has won many awards since then. we both went for the tasting menu, which consisted of six curses, which cost 70 £ per person. to begin, we were served a warm sourdough bread. I usually don't try to overdo it with the broth course at the beginning, but that chicken butter and devout parfait was just too good to waste it. the donuts with dressed crab were delicious little mouthful, even with a slightly denser texture, then I expected. I'd like to have given myself a whole plate. the Beetroot snack were small delicate disc rolls with a sweet and slightly sharp beetroot filling. it was really light and crisp and dusted in a beet root powder. the chicken skin was very attractive, and a favorite for both of us. the first cure was the salmon, with fertile, sweet and acidic washabi, apple and dill. shows a bit of molecular liquid nitrogen, as our server overlaid a pot with frozen violas and poured into the contents of our dishes. I love tartars and enjoy the lamb tars, served with beet, fermented red pepper, chili and acid. I just wish there were more. the chicken and lobster was served with a fragrant yellow curry and palm sugar sauce. the lobster was fresh with a beautiful, springy texture, and the buzz really tender. the ashed bark rump is apparently its signature dish, served with burned artichokes and cauliflower. A delicate piece of bark with a beautiful pink center, and you could really taste the strong smokey aromas in it. for dessert we served the apple with gurke and gin, which was very cool and refreshing. a beautiful way to clean the palate after the rich cures that had before. the second dessert was sweeter and edible a yuzu based dessert with milk, crumbs and meringue. the restaurant itself was fortunately not too crowded on a Friday night, and service was generally pleasant. the menu is cheap and the dishes were beautifully presented and satisfying. I would like to return to try her a la carte menu or your tasting menu again if it changes. look at my blog for the complete submission with photos x"
Menu complet - 17 options
Tous les prix sont des estimations sur Menu.
Dessert
Beignets
Beignets moelleux et dorés, saupoudrés de sucre en poudre, parfaits pour une douce tentation à toute heure de la journée.
Apéritif
Entrée
Indien
Bœuf
Pâtes
Ravioli
Raviolis frais farcis de ricotta crémeuse, servis avec une sauce tomate parfumée au basilic.
Antipasti - Entrées
Carpaccio
Carpaccio fin et savoureux de bœuf, assaisonné d'huile d'olive, citron, roquette fraîche et copeaux de parmesan.
Végétarien
Plats Végétariens
Mateo
Excellent food, well-presented, great and friendly service. Some of the best food I’ve had in London
Adresse
Avis
Patrick
eating was really good, and the atmosphere was very quiet and pleasant. I would recommend this restaurant for a beautiful casual meal in the st james' area.
Sasha
we had a very pleasant meal here. the food was the first guess food (we had a main course and whispering) along with a very reasonable and beautiful rioja, and excellent service throughout.
Charlotte
the restaurant was quite cool, must sort out the temperature. Eating was okay, but we didn't feel the money at all. they love the hotel and will eat again, but much more beautiful place in london. Voir le carte
Poppy
Lovely balcony location at the front of St Ermin's Hotel, but mediocre food and painfully slow service. It took over an hour to get our starters and nearly two hours to get our main courses. Wouldn't return in a hurray....
Benjamin
Great restaurant. We had our dinner on the terrace and it was quite windy, so the staff were very kind to offer us a different table inside. The staff were super helpful, welcoming and polite. The food was good. We really enjoyed our visit.
Ava
caxton grill in the st ermin’s hotel has been open for some time, but last weekend was the first time that mr s and I managed it there, although the restaurant is only five minutes to walk from our apartment! I love to explore all the great restaurants in my local opposite of victoria, and now I am glad to add them to my list. Voir le carte
Fiona
It was our first visit and we thought it was excellent overall. We had plaice which was a good sized portion which was extremely fresh. Each course was very well presented and served by very friendly and efficient staff. The ambience of the restaurant was most relaxing and quiet. Not particularly cheap, but value for money given its location.
Mateo
the food was good. the starter (scallops) was to our surprise, ceviche, which did not go clear through the menu. it was a very good dish, but badly described. the whole ground for the visit was to have cooked with the josper grill, heavily advertised on the website of the restaurant, but we were told that this would not be used up to february. I am very disappointed that I did not say that in advance, since I probably would not have visited first place, and despite the wee who is excellent and has dessert a wonderful, I will not go back. the steak was terribly overpriced and completely cut. a total scandal.
William
I recently booked a table for dinner at adam handling in caxton, known as the runner in the master boss: the professionals in 2013, who has won many awards since then. we both went for the tasting menu, which consisted of six curses, which cost 70 £ per person. to begin, we were served a warm sourdough bread. I usually don't try to overdo it with the broth course at the beginning, but that chicken butter and devout parfait was just too good to waste it. the donuts with dressed crab were delicious little mouthful, even with a slightly denser texture, then I expected. I'd like to have given myself a whole plate. the Beetroot snack were small delicate disc rolls with a sweet and slightly sharp... Voir le carte
Catégories
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Vegan Régalez-vous avec notre menu végétalien, offrant une sélection vibrante de plats à base de plantes élaborés avec des ingrédients frais et de saison. Savourez des repas savoureux qui sont aussi nourrissants que délicieux.
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British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux. Voir le carte
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European Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
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Vegetarian Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.
Commodités
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Wifi
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Romantic
- Carte
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Wheelchair Accessible
- Menu
