Casa Dos Druidas - Menu

We stopped in here during the summer and sat outside. The servers were busy but we didn't wait too long. We had drinks and tapas and sat by a giant mushroom. Can't do that just anywhere

This place is great in so many different ways; very unique inside, fantastic food, and the owner was so nice. Everything we ordered tasted great: mussels, pulpo, scallops, sausage, tortilla patata, chocolate cake and cheese cake!

great place, good food, good price in relation to quality, I don't give you the 5 stars because I think with the volume of people they have should have more personal. still, if you go on time, a recommended place to have a good meal.

original place with some charm. the nice waiter, but the service is very slow and the food is normal, the size of the very jotitas rations. I'd recommend the octopus with shrimp and the scrambled cheesecake, of the rest, nothing remarkable. I don't think he repeats.

site enxebre, charming and with a peculiar decoration, that if you go with children, it will surprise you, so I recommend your visit. traditional food in which we ate a zorza and some 10 zamburiñas, among other things. one more thing, ask for a wine from the house, surprise you

very cozy and original atmosphere. homemade, fresh and very tasty food, with quality product. good quality ratio price. Respect for the covid protocol: we were asked for the certificate, the waiters carried the mask on at all times and kept the windows open despite not being too crowded at the time we went. We will repeat without doubt.

We stopped for dinner one night and had a memorable experience. The restaurant brings us back in history. We couldn't get enough of looking at the building and decor. The food was delicious. There were 3 of us and we pretty much tried everything on the menu. Everything they put in front of us was delicious and fresh. This was our favorite meal of our 3 week journey in Spain. I highly recommend Dos Druidas. We will be craving this amazing food and wine until we return!

We've gone to lunch on the recommendation but the truth hasn't got me much. We had at 15:00 and we started eating at 16:00, I don't know if it's normal but on a day like mother's day they should know that if they have people they should have more staff in the kitchen. As for the food the rations are very jots and I have not got anything special, normal. as a note, the tortilla carries pepper (it does not say in the letter). the slow attention, even though the boy who attended us was very nice. the site is curious, emblematic but the truth would not come back.

a place with a special charm. its emblematic main building, along with its canaster, make you feel like you're in a different place. Once inside, the decoration is inspired by the ancient Celtic culture. As for the letter, diapone of a wide variety of rations (tortilla, chorizo al Hell, Octopus, calamares, raxo with potatoes. all this homemade and deilicious). the prices are garlic and you feel well attended. Especially by manolo, the manager, who advises you on the specialties with great kindness. In short, an ideal place to enjoy a dinner or snack with family or friends.