Cantina Della Tofa Add' O’ Barese (dal 1960) Napoli

Nothing cheap... Fried fish menu without shrimp, they don't offer desserts... Leaves a lot to be desired...

TERRIBLE!!!! Don't go there, it's dirty, expensive and the food is terrible, they really don't know how to cook Service: Dine in Meal type: Dinner

Excellent service and excellent cuisine. Very honest price. I recommend it to everyone who passes through the Spanish Quarter. Food: 5 Service: 5 Atmosphere: 5 Voir le carte

Appreciable cuisine, the same cannot be said about the offer... from a fixed price menu at €20 per person they have added another €26 for services for 4 people... definitely not correct. Service: Dine in Meal type: Lunch Price per person: €20–30

Please do not enter this restaurant. The menu is a scam. Does not include what is included (starter, 2 dishes and drink). He brought a plate of pasta and a meatball without even a drink. He brought a menu with pizzas and wanted to add 20 euros more to the bill for no reason. In the end, by protesting, we managed not to pay more.

As soon as we were there, the 20 euro menu does not include the starter as written, he wanted us to pay for the wine separately and he made us pay the cover charge, absolutely don't go there, we were not told that there was no spaghetti with scampi and we I received some paccheri with mussels, parmesan and rocket... vomiting, don't go there, trust me Voir le carte

An experience not to be repeated, we were offered a complete menu (starter, main course and main course). The starter never arrived, the first was not what was requested and the second had too much salt, which was annoying. When we asked for hand wipes, we received the wipes already opened. Without an invoice, obviously. Service: Dine in Meal type: Dinner

It has become the fixed point of our lunch. In the daily menu there is always a legume/winter dish, and for those who eat outside every day it is important. The very kind lady cooks at home, and is a compliment not recently. Service fast enough for those with limited hourly needs. To try the pasta Cozze-Rucola-Scaglie di pecorino. I was skeptical but it's a dish that you won't leave anything.. Service: Dine in

Pas de carte. Le propriétaire vous propose sa spécialité, copieuse et qui n 'est pas mauvaise: spaghetti aux coques et moules avec une dorade. Il vous apporte un vin blanc de son choix alors que ce n 'est pas ce que vous aviez demandé. Prix exorbitant 68 euros)... Une pure escroquerie !!! En plus toilettes dans un état déplorable: odeur, porte et lunette cassées... A éviter absolument . Je ne comprends pas que l ' on puisse recommander cet endroit. A éviter absolument Voir le carte