Brera - Carte

Via Brera Angolo Via Fiori Chiari, 20121, Milano, Italy

🛍 Pizza, Pasta, Caffè, Europeo

4 💬 10200 Avis
Brera

Téléphone: +33186995715,+393496830218,+39392877091

Adresse: Via Brera Angolo Via Fiori Chiari, 20121, Milano, Italy

Ville: Milano

Menu Plats: 35

Avis: 10200

Site Web: http://www.rossobrera.com

"delicious brioches, good coffee, very kind and very fast staff, go of people dressed well and seemingly nice (I don't know them all, it's a general opinion on the mood.) I didn't try the first dishes and sandwiches but it inspires me a lot of confidence and I will try them. A nice bar."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Pâtes

Entrées

Dessert

Plats Principaux

Salades

Apéritif

La Tradizione

Accompagnements

Riz

Gnocchi

Pasta Ripiena E Pasta Al Forno / Filled Pasta And Oven Baked Pasta

Salades Et Accompagnements

Plat Principal

Plats De Poisson

Desserts

Entrées Froides

Il Pollame

Soupes

Alex Alex

Very cozy, excellent food, very polite people!

Adresse

Afficher la carte

Avis

Nicola
Nicola

historic bar of Milan, but of historian it remained little.


Oretta
Oretta

simple and casual restaurant, excellent gourmet pizzas, recommended


Ferdinando
Ferdinando

Great discovery! Reserved though in the central area, very friendly and attentive staff, excellent cuisine! Voir le carte


Annalisa
Annalisa

subtle and crispy pizza, really good, friendly and tidy staff, outdoor tables in via brera, a delight! absolutely recommended!


Ayse
Ayse

Our last day in Milan on a rainy day, Rosso Brera was so comforting and sincere. Intimate atmosphere, great food and beautiful people in service..


Giulio
Giulio

Great service and staff very caring and courteous. Environment not excessively elegant but discreet. Unfortunately it seems a little high the value for money. Still positive judgment. Voir le carte


Nancy
Nancy

Good meals in a bistro courtyard setting. Easily accommodated our party of 7 with a reservation, but our meals took about 45 min to arrive. Typical leisurely Italian dining experience. Meals and wine were delicious.


Sebastian
Sebastian

I ate a great pizza, cooked well, light and crispy. were very kind to accept my intolerance and prepare a fabulous pizza with pumpkin cream, porcini, taggiasche olives and eggplants. really satisfied for this delicious pizza!


Romano
Romano

delicious brioches, good coffee, very kind and very fast staff, go of people dressed well and seemingly nice (I don't know them all, it's a general opinion on the mood.) I didn't try the first dishes and sandwiches but it inspires me a lot of confidence and I will try them. A nice bar. Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée. Voir le carte
  • Caffè Savourez notre sélection de cafés préparés avec expertise, des espressos riches aux cappuccinos crémeux. Que vous ayez besoin d'un boost du matin ou d'une gorgée tranquille, nos options de café promettent chaleur et confort à chaque tasse.
  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.

Commodités

  • Wifi
  • Caffè
  • Carte
  • Terrazza
  • Menu
  • Cocktail

Restaurants similaires

Joia

Joia

Via Panfilo Castaldi, 18, Milan, Italy, Mailand

Carte • Sano • Caffè • Pesce • Gelato


"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."