Bosco Gerolo Valtrebbia

Loc. Gerolo, 29029, Rivergaro, Italy

🛍 Gelato, Italiano, Barbecue, Fast Food

4 💬 722 Avis

Adresse: Loc. Gerolo, 29029, Rivergaro, Italy

Ville: Rivergaro

Menu Plats: 10

Avis: 722

Site Web: https://www.boscogerolovaltrebbia.it/

"Local located in the Piacenza countryside. The restaurant is located in a farmhouse and has ample parking. On Sunday lunch the restaurant was full. The starter of cured meats, cheeses and fried dumplings was very good, but we would have expected larger portions. The beef with polenta had a lot of fat. The tiramisu was the best food. Very quick service. Service: Dine in"

Menu complet - 10 options

Tous les prix sont des estimations sur Menu.

Dessert

Arabic Dishes

Riz

Plats Principaux

Pâtes

Gnocchi

Entrées

Raviolis Frits

Gabriele Gabriele

It's a real farm

Adresse

Afficher la carte

Avis

Emanuele
Emanuele

Food: 4 Service: 4 Atmosphere: 4


Silvia
Silvia

Food: 5 Service: 5 Atmosphere: 5


Luigi
Luigi

Food: 4 Service: 4 Atmosphere: 4 Voir le carte


andrea
andrea

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5


Mazen
Mazen

Everything was very nice and good, especially the food and the environment Food: 5 Service: 5 Atmosphere: 5


paolo
paolo

The sliced and sliced duck were excellent, the prices were absolutely honest, we had a very good time. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Voir le carte


Paolo
Paolo

Good farm suitable for children and families with animals and games. Certified gluten-free Excellent appetizers. Dietary restrictions: Gluten free Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4


Riccardo
Riccardo

Quiet and nice place to eat lots of fresh and quality products. Parking: Free private parking. Kid-friendliness: Lots of open air space and the possibility of seeing many animals. Service: Dine in Meal type: Dinner Price per person: €10–20


Sharkholidays
Sharkholidays

Local located in the Piacenza countryside. The restaurant is located in a farmhouse and has ample parking. On Sunday lunch the restaurant was full. The starter of cured meats, cheeses and fried dumplings was very good, but we would have expected larger portions. The beef with polenta had a lot of fat. The tiramisu was the best food. Very quick service. Service: Dine in Voir le carte

Catégories

  • Gelato Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito ! Voir le carte
  • Barbecue Savourez les saveurs fumées et juteuses de nos délices barbecue. Des côtes tendres au porc effiloché succulent, chaque plat est grillé à la perfection avec nos sauces emblématiques, offrant un véritable goût du paradis du barbecue.
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

Commodités

  • Parcheggio
  • Posti A Sedere All'aperto
  • Carte
  • Accessibile Alle Sedie A Rotelle
  • Menu

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"We booked for 7 for a Sunday at lunch. Upon arrival we order 5 appetizers asking if 2 instead of the meat could have the cheese, after receiving everything except the cheese we ask again, we are told that it is out menu, we order it however again....mai arrived... We then order a first bis (on the menu there were 4 first ones), tortelli and ravioli, after a while they tell us that the ravioli are finished, in their place we ask the pi would, after we arrive at the table a bit of tortelli, a little more would and a little ravioli. The tortelli were cold and hard, ravioli very much joined. We order therefore (the portions are not abundant) roasted potatoes and 2 portions of lamb chops, after which the waitress returns to tell us that the ribs are finished...May of potatoes were raw. Instead of still wine came sparkling, at first instead of 3 bottles of water arrived 2. I think that Sunday at lunch you should not stay without the dishes of the menu and the waiters should know what is and what is not there...In the account then we were charged for the first bis as 14 portions, but the amount eaten were certainly not two dishes... seen that then we ordered second and sweet... Really a bad experience considering the excellent quality of the farms of the area...I hope for them that it was only a day no, but we will not come back for sure."