Boga Boga - Menu

Maybe it's the best place to pay a good tribute to oted in the vice president of the barker, I'm not much of seafood, but the day he plays is appreciated the quality.

it is essential to try the riffs. speciality of the house and good. the fish very big and good. the attentiveness of the incredible staff. average price per person 30-35 (fresh oils from 18 to 24

Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Profiteroles Con Chocolate Caliente, Almejas En Salsa Verde, Rodaballo Con Patatas Al Ajillo Muy Bueno

the food was excellent, fish and meat. I haven't eaten a fresh fish for a while. the service was available at all times, even to all the needs of a small girl and a baby. the correct quality-price ratio

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Profiteroles Con Chocolate Caliente, Arroz Con Leche Muy Rico, Almejas En Salsa Verde, Pastel de Cabracho, Verdinas Con Almejas, Sorropotún

They do not answer the phone. More than 15 calls and nothing, I sent an email to reserve, I'm still waiting for them to kindly give me an answer. In short, they must go very far to dispense this treatment to customers. Certainly not recommended. Food: 1 Service: 1 Atmosphere: 1

We ate on the terrace, so it was a bit of a mess. The fish, fresh and delicious. They kindly pointed me to gluten-free options and baked good gluten-free bread on the spot. Dietary restrictions: gluten free options Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grilled Fish

my food consisted of the marscada of the house, including carabineros, white shrimp, lobsters, cigalas, clams and a good sized bread, all cooked perfectly the clams were richysms in particular, although everything else was also very rich for my daughter who is 3 years old treated her fabulously and with great patience. quality perfect price, place to come back when you find me in San vicente

This restaurant, which belongs to the club of quality cantabria infinite, is a marisqueria where we can enjoy very fresh sea products and some meats the menu I tried consisted of neat, serrano ham, rabies, fried boquerones, sea lion with tuna, and a barbecue of different fish. dessert, gamberros and pudding. all raw material was noticed of first quality and very fresh, fish in the vicente of the barker, as the owner told us. What I got the most was the sailor's footsto for being something different, although the grilled fish were at their starting point to this restaurant that invited me, so I can't talk about prices, although the food is of great quality, and the atmosphere is very sailor,...