Barkaiztegi Restaurante

sidrería big restaurant of the best quality of price

what is essential in all sidrería! much love and sacrifice!

first hand **** and a very peculiar clay pintxo but very rich Voir le carte

a place to go to. great product, a very good service and certainly a genuine place. Don't miss it.

a great price of quality of restaurant, besuguito , meat , entering etc very rich everything and the attention of the very good waitress.

recommended site. There is no menu option, you have to choose from menu. the food was very good and the ratio quality price correct. to repeat Voir le carte

Tipic cider of the area. Very rich cider. typical dishes of sidrería and letter with products of the day (fishing) and products of the orchard. to highlight the tortilla of bacalado and the scaling tacos in piperrada among others

We ate on the terrace because we have pets. We ask for cod tortilla very but very good. We also tried the stuffed asparagus, they were exquisite. brazilian chop that was at their point and very good. If you have a commitment and you want to look good, it's a good place to eat.

located in San Sebastián, barkaiztegi consists of two establishments, an old Basque farm where cider is made from the year 1,600 and where you can enjoy the traditional menu of ciders. and on the other hand, the restaurant that has a wider and elaborate menu. Within the recommended specialties are cod and the chuleton. Voir le carte