Anadima - Menu

a small but nice place. excellent choice of courses for brunch. Good sweets too. attentive and courteous staff.

restaurant located near the boats, great location. I attach some photos of the dishes I tried simple but with the wanted goi. sweets are absolutely to try all, especially chocolate cake with warm heart.

Very nice brunch place! The atmosphere is cozy, the food is good and various (chicken curry, quiches, rice, pastas, juices and free Nescafé refills) and the price is super honest (about 22 euros/person). A walk around Navigli after the hearty brunch is suggested.

I was on Sunday morning with two friends (and a third addition to the last) for a brunch. the food is delicious and super plentiful for a very competitive price to be to the ships. the staff and the owner were very kind and very helpful. clean and well-kept place. We really felt at home. highly recommended. Thank you.

I came here on Saturday for American brunch. the environment is warm and the owners and the rest of the staff are extremely welcoming. good choice of beers and cocktails and the sweet buffet is great. The only thing I might change is the choice of brunch dishes. In fact, many dishes do not look like typical American brunch dishes (for example or chicken tacos). Despite this, the portions are huge and I would recommend to come!

pleasant place with a relaxing atmosphere. Try for Sunday brunch where you have a savoury buffet and a dessert with coffee and juices at will. all for about 23 euros per person. the quality and variety of food are not bad: from pancakes, rice to curry passing through savory cakes and the most classic eggs and bacon. sin that the coffee included in the price is only nescafe. friendly and friendly staff. enjoying the patio for summer days

beautiful bistro, renovated in the decor. brunch is phenomenal, 22 euros per person with the possibility to use the buffet as many times you want, including juices and coffee at will, extra water and more. salty foods are many different, from salty cakes to ethnic foods (magical enamelled dishes); there are also many sweets: brownies, cakes, donuts, pancakes. brunch is possible both on Saturday and Sunday, the latter is organized in two rounds. highly recommended food, abundant, varied and high quality

wine cellar with kitchen on boats. we had dinner in 5 for dinner on a veranda with a fresh and welcoming atmosphere at the same time. How much do you spend here? (in 5 people with 2 cutters(16x2), 1 first(12, 4 meat cutters(1820 euros x4), 3 waters, 2 wine (28eur a bott), coffee and covered 220.000 euros, then with discount 'the fork' we paid even less) about 3540 euros per head with an excellent quality! the wine card seemed very varied and there were appetizing the dishes offered by the restaurant. there is the possibility to follow two complete menus with wine combinations but we tried à la carte dishes: meat appetizers and cheeses chosen and cutters there are good and abundant results (1...