"short review: service 3 stars eating 2 stars environment 3 stars menu 3 stars, leaves from the map on the website. the harbour area of tönnings offers the hungry visitors numerous restaurants with seating outdoors – and views of the harbour and the journey. our choice is “Zum golden Anker”, a hotel with its gastronomy. under stretched sunshades are numerous wood and chairs. we are looking for a free table, take a place – and wait. and wait. three services have good to do, the tourism industry is booming at this weekend. my look falls on the table, full of brothcrumbs and right in front of me very sticky. I hope that the table will be deleted before serving food? then a service appears, asks if we want the menus. yes, we want to take the menus and ask for the drinks. we order a beer from the barrel 0.3 l to 2.80 €, and 0.4 l to 3.60 €. the menus are beautifully designed, many fish in all variations, tourist friendly are here and there friesisch-plattdeutsche griffs incorporated. I hope the service will wipe the table before serving the drinks. she brings the drinks, puts them on the slim table – and disappears before I can complain to the mouth or open the order of the food. what is it, with a towel I wipe the crumbs on the surface. a second operation takes up the sequence of foods. a third service will be served after 35 minutes my cup-shaped pan at 10.50 € and herrn lut pan (strength, deft, meat-laden) at 17.80 €. website is served with €15.90 “Golden anchor” with 2 small steaks with bratkartoffels, sweet and reflective €15.90 why Danish guests are served 3 small steaks. no warning! husets pande pö “Golden anchor” med 3 smä steaks, brasede kartofler, gemyse og spejlaeg 15,90 now, herr lut is satisfied, I rather less. the copper pan contains a lot of sweet: zucchini, paprika, tomato, green beans, cut pitch and mouth. Visually a hhhhhhhhhh, tastefully an ohh. the munde remind me of my child, as anoma gave us old, woody tubes to feed horses, and we sometimes let ourselves pass the first. Now yes, kindly I would say: much bite resistant, I think: holy and old. I feel the tomato sauce too salty, in short: I don't like it. I finally, despite good appetite, I'm no longer against salt and knabberhart woody tubes. the service then a notiz at clearing: “Well, was it too much, not everything done?” “My answer: “I would have done it if it had tasted me.” he did not think about it. Conclusion: not really my favorite. more than 2 stars I don't like to give, and that's just because heartlut was satisfied with his eating."