Tedeschi - Menu

Via Quattro Novembre, 13, 40053 Crespellano, Italy, 40056

🛍 Sushi, Caffè, Pizza, Pasta

3.8 💬 657 Avis
Tedeschi

Téléphone: +393951964132

Adresse: Via Quattro Novembre, 13, 40053 Crespellano, Italy, 40056

Ville: Crespellano

Plats: 9

Avis: 657

Site Web: https://via

"recommended! I was with a group of friends one night at dinner happened by chance. the owner a very nice lady who welcomes you with a nice smile. we ordered first and second Bologna and Romans and we ended with the tripudio of sweets. already it is called just like this and the name is super appropriate all exquisite. to conclude in beauty a more than honest account. I forgot the ocitus we bought donuts and fresh biscuits. Wow."

Menu - 9 options

Tous les prix sont des estimations.

Rufo Rufo

all delicious: fresh food, Roman pizza, sweets etc.

Adresse

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Avis

Shaira
Shaira

excellent cuisine... from appetizer to dessert... all delicious.


Mietta
Mietta

excellent service, educated staff and available... excellent price quality


Remigijs
Remigijs

great food, abundant portions, prices more than honest and, above all, very kind owners!


Patrizio
Patrizio

we recommend to customers that our times are always the following: from Tuesday to Saturday from alle and from Sunday to Monday closed.


Amos
Amos

family, friendly and helpful owners. traditional Bolognese food, but not only, with homemade pasta and desserts. suitable for business lunches, dinners in company or family. also takeaway. (scrops to fly away!


Assia
Assia

recommended by a colleague of work. we were more than satisfied. homemade and local cuisine very good. taken a tris of first,discounted for second, water and wine. in gift we have been given a donut....at home breakfast is more than good!


Celeste
Celeste

German pizzeria restaurant, a really quiet place, you can have breakfast, lunch and dinner, you eat very well, all good, good dishes, the Roman and Bolognese cuisine, are kind. Today is the third time we come to eat and it will not be last.


Celeste
Celeste

I bring back my experience and that of the other first commensal pens you have very good normal cakes good non-industrial appearance but from slaughter in substance valid but if you look for the Bolognese cuisine must improve the ratio quality good price for pizza I can not express myself from ever tried they tell me well I trust the next review


Roberta
Roberta

recommended! I was with a group of friends one night at dinner happened by chance. the owner a very nice lady who welcomes you with a nice smile. we ordered first and second Bologna and Romans and we ended with the tripudio of sweets. already it is called just like this and the name is super appropriate all exquisite. to conclude in beauty a more than honest account. I forgot the ocitus we bought donuts and fresh biscuits. Wow.

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.

Commodités

  • Prenotazioni
  • Portare Fuori
  • Posti A Sedere
  • Serve Alcolici

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"Si tratta di un eccellente locale a 5 Stelle per la qualità dei cibi, la pulizia e l'organizzazione oltre che per posto elegante ed accogliente per festeggiare anche i compleanni o feste di laurea (come nel nostro caso). Ottima l'accoglienza da parte del personale pronto a soddisfare con il sorriso ogni esigenza. Inizialmente abbiamo gustato l'entrée dello chef: crema di piselli alla menta con cubi di pane croccante e mozzarella seguito dall'antipasto a scelta tra cannolo di verdura al forno sul letto di crema di yogurt aromatizzata e flan di porro con straccetti con fonduta di scamorza e olio extra vergine d'oliva. Il primo con i cappellacci ripieni con crema di Parmigiano e funghi guarniti con speck e fonduta di fior di latte al pepe rosa è stato sublime come anche il risotto mantecato al burro con cavolo cappuccio viola guarnito con parmigiano e anelli di cipolla croccante. E' seguito il secondo con un involtino di manzo ripieno al pesto di basilico con mortadella e fontina guarnito con insalata di rucola, noci e pomodoro ciliegino ed un filetto di maialino agli aromi sfumato con vino Marsala guarnito con peperoni aromatizzati e cipollotto in agrodolce. Lo chef ci ha proposto come dolce una mezza sfera di mascarpone al cocco con cuore di marmellata e mirtilli, un semifreddo al cioccolato fondente con zucchero a velo guarnito con lamponi rossi e la panna cotta alle fragole con cascata di caramello guarnito con frutta (pesca) Da rimanere senza parole! Ci tornerò molto presto!"