Albergo Cacciatori Di Milano Massimo E C

VIA MORENO 30, 15015, CARTOSIO, Italy

🛍 Caffè, Sushi, Asiatico, Messicano

4.1 💬 2193 Avis
Albergo Cacciatori Di Milano Massimo E C

Téléphone: +393914440123

Adresse: VIA MORENO 30, 15015, CARTOSIO, Italy

Ville: CARTOSIO

Menu Plats: 6

Avis: 2193

Site Web: https://www.cacciatoricartosio.com/

"all starts on October 2, 1818 and has always been managed by the same family; a refreshment point on the ancient salt street before, road to the sea in the 50s and 60s, now out of the tourist routes. you walk through the narrow Moorish street, the wide reserved parking lot right in front, you ring the bell. the room has 30 covers; in the beautiful season the fresh dehors of the topia, a pergola of wild grapes. chefs from the Redeem; in the room the maximum husband thousand, all the cutlery replaced at every capacity. lunch:Vino barbera d'asti superiore docg la bogliona 2014 az. Shoe. Cereal bread and cornmeal. Entre bib hot bath. Appetizers artichoke cake knife-tipped meat. First cutters of borage to the rag of meat onion soup andezeno piatlina. Semi-freddo dessert with almonds, honey, bitter orange hazelnut ice cream. Caff.Digestive chartreuse disputes. The wine list has 350 labels. min degotation at 45, min tast at 30; the cards 4 starters from 11 to 13, tray of hunter starters at 22; 4 first from 13 to 14; 5 seconds from 16 to 22, selection of cheeses luigi guffanti 1876 to 13; 4 desserts listed under item 7; on the website some dish differs. we enjoyed the greeting of the chef; in the kitchen the wood stove of 1952 still working, a putag for almost all the dishes proposed. at the end of lunch our compliments."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Dessert

Arabic Dishes

Pâtes

Plats Aux Œufs

Soupes

Veli Veli

Excellent restaurant, food culture finds its origins.

Adresse

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Avis

Ettore
Ettore

Un excellent restaurant qui vaut le détour. Impeccable.


Antonio
Antonio

excellent cuisine that avails of proposals of the territory presented with a lot of curs


Eusebio
Eusebio

for me the best restaurant in Piedmont... I've known him for over 50 years. since it was a beautiful tavern of the country to now that east... Voir le carte


Piccarda
Piccarda

Here I worked in 1999 to March 2001 I found myself well indeed well and was a period that I remember with melancholy I thank so much mother of...


Nabil
Nabil

A very beautiful serene place where you can feel how much love is given to food and how carefully ingredients are chosen (locally of course). A bit off the beaten track just like all the best places.


Ubaldo
Ubaldo

and an ideal place to spend an evening in company located on the hills local dishes accompanied by good wine. wide choice of wines. great welcome I recommend it also because they are a stone's throw from the restaurant. Voir le carte


Rosita
Rosita

Good morning, I recently returned to the cartosium.ero hunters and I am a loyal customer but with the lock-down, my visits had broken down. I must say that I was very and very favorably impressed by the continuity of the cooking and dining path. have brought small but significant improvements as if its 200 years were only 10...the hall, kitchen, rooms, the outdoor topia; colors, flavors, goto: It is all a direct route, a space-time continuum from one generation to another, from one woman to another. and maximum have maintained and maintain high the name of the family milano.chapeau!


Costantino
Costantino

Good morning, I recently returned to the carcass hunters. I was and I'm a loyal client, but with the arrest, my visits were broken. I must say that I was very much and very favorably impressed by the continuity of the cooking and lunch course. have made small but significant improvements as if its 200 years were only 10. the room, the kitchen, the rooms, the outside topia; colors, flavors, goto: it is all a direct path, a space-time continuum from one generation to another, from one woman to another. federations and maxima have maintained and maintain high the name of the Milanese family. Capeau!


Kris
Kris

all starts on October 2, 1818 and has always been managed by the same family; a refreshment point on the ancient salt street before, road to the sea in the 50s and 60s, now out of the tourist routes. you walk through the narrow Moorish street, the wide reserved parking lot right in front, you ring the bell. the room has 30 covers; in the beautiful season the fresh dehors of the topia, a pergola of wild grapes. chefs from the Redeem; in the room the maximum husband thousand, all the cutlery replaced at every capacity. lunch:Vino barbera d'asti superiore docg la bogliona 2014 az. Shoe. Cereal bread and cornmeal. Entre bib hot bath. Appetizers artichoke cake knife-tipped meat. First cutters of... Voir le carte

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Asiatico
  • Messicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Maestro
  • Terrazza
  • Carte
  • Parcheggio
  • Menu
  • Posti A Sedere All'aperto