Agriturismo Turaa - Menu

at lunch from the fabry, selected meat. wonderful! escape to the pioda!

great restaurant for lunch break with excellent menus and very friendly staff

very characteristic place, excellent dishes. I recommend the cut that is really exquisite. the personal and courteous and to the hand. recommended

excellent quality at the right price. food always of quality. Let's say that if you want to delight even in a quick lunch break this is the right place.

After finding this address on tripadviser, we decided to give it a try. What a surprise: this restaurant was excellent in each and every way. Delicious. Lovely staff. Just go there!!! A la prossima volta!

Location is odd, you really need to know the place. Outside looks not like a restaurant, but inside nice atmosphere. Appetizers are nice, deserts also (try the tiramisu! , but mains leave a shadow over the quality. Flavors are mild and meats dry. Not bad really, but not especially good either.

excellent dishes, from appetizers to first, to second. excellent also the desserts made by them, from tarts to semifreddi. quiet location, surrounded by nature. ideal for any event or lunch break. very kind, friendly, at hand, very professional. I highly recommend it. sin that evening is open only on weekends.

Let’s say you need to find your way to get there as the restaurant it’s located away from the main road. Outside it looks cosy but nothing truly special in the inside. They put us on the first floor looking over the other guests, soon the temperature started rising and no chance they could turn the a/c. We were a large group so we ordered some appetizers variety of cold cuts and cheese . I personally ordered a tartare as main dish, It looked like baby food with no spices at all. It came with few slices of bread with couple of anchovies on top. It was absolutely impossible to eat it. The rest of the table had my same reaction with their food: tasteless.

a little bit more attention in the beer service asked twice, dinners in the table missing and not brought, wait a little long, biscuits with signs of limestone, or spoons of the coffee steaks however we ordered cured meats and cheeses to start that no after about half an hour we have served the pens with cream of zucchini and bacon, and the grilled fillet with potatoes in the oven...penne bah,filetto hm, mistaken heat and, and the glaze of balsamic vinegar to garnish the dish also I find 7 ways for beer, but... a single beer available mascay Personally as a refresher, I would see some things, raising quality and detailing the products, even at the expense of having to retouch the prices... H...