Wallczka - Carte

Subbelrather Straße 295, 50825 Köln, Germany, Koeln

🛍 Brunch, Frühstück, Mittagessen, Vegetarisch

4.5 💬 7148 Avis
Wallczka

Téléphone: +4922129842156

Adresse: Subbelrather Straße 295, 50825 Köln, Germany, Koeln

Ville: Koeln

Menu Plats: 35

Avis: 7148

Site Web: http://wallczka.com/

"We were with you yesterday. We had the veal roast in beer sauce, sweet potato pure and green asparagus ... It was again very delicious, but the portions were significantly too small ... The menu in the window and the menus are clearly too small. I hate to get glasses at dinner! Otherwise all TOP!!! We're coming back to interim control..."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Gâteaux

Dessert

Supplément

Accompagnements

Fingerfood

Crêpes

Croques

Salades

Riz

The English Breakfast

Vitaminreiches

Entrées Froides & Chaudes

Cuisine Américaine

Plat Principal

Soupes

Appetizer Vorspeise

Frühstück

Plats De Canard

Végétarien

Plats Aux Œufs

Veggie & Healthy

Shakshuka Mit Italienischem Landbrot

Légumes Gratinés

Mezze Abends Ab 17.30H

Beilagen

User User

Great food, super nice service! An enrichment for the veedel! Good luck!

Adresse

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Avis

User
User

Had a great breakfast with you today. Look forward to trying out the lunch table.


User
User

We had a wonderful evening. Great food, great service and a great ambience. Absolute recommendation!


Luca
Luca

You are really very cool, very tasty and very pleasant and kind to no end. Keep it up! Thank you very much for everything Voir le carte


User
User

Very nice loading! Great food, fair prices, a beautiful ambience and attentive service! A real enrichment for (new)ehrenfeld!!


User
User

It was delicious. Although it might have been a bit more on the record. We had to take another dessert. Still, I'm going back. Best regards Müller


User
User

Just wow! Price performance is correct, not quantity but quality counts, organic has its price and therefore there is a 1 plus for style and food! Voir le carte


User
User

Nice business. Very good salad and a top espresso. Service friendly! I look forward to the brunch and the mezze. P.s.: Now I also know how delicious the brunch and the mezze taste.


User
User

Very nice restaurant with delicious food; Whether breakfast, lunch or mezze in the evening! Very pleasant atmosphere and friendly staff. Enrichment for the Veedel! Another highlight: the toilets.


User
User

We were with you yesterday. We had the veal roast in beer sauce, sweet potato pure and green asparagus ... It was again very delicious, but the portions were significantly too small ... The menu in the window and the menus are clearly too small. I hate to get glasses at dinner! Otherwise all TOP!!! We're coming back to interim control... Voir le carte

Catégories

  • Brunch Un délicieux mélange de plats de petit-déjeuner et déjeuner avec des classiques et des touches créatives. Dégustez des options salées comme les œufs bénédictine ou optez pour des douceurs comme des pancakes moelleux et des fruits frais.
  • Frühstück Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin ! Voir le carte
  • Mittagessen Satisfaites vos envies de midi avec notre délicieux menu du déjeuner. Des salades fraîches et des sandwichs copieux aux soupes savoureuses et aux bols vibrants, chaque plat est conçu pour vous offrir le coup de pouce parfait à midi.
  • Vegetarisch Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

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Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Carte • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."