Téléphone: +41213235390
Adresse: rue Pierre-Viret 6, 1003 Lausanne, Switzerland
Ville: Lausanne
Menu Plats: 22
Avis: 5031
Site Web: http://www.vieux-lausanne.ch/
"If I am counting correctly this was my sixth visit to this place within the past two years. To me this restaurant is one of the hidden gems of Lausanne gastronomy. Located underneath the cathedral, and easily accessible from Place de la Riponne (Metro/Parking) the restaurant looks very traditional from the outside, but gives an idea of the food experience when entering the beautifully designed newer part of the restaurant. The menu offers seasonal specialties and all-season classics, plus a daily changing lunch menu. This time I started with ravioli with black truffles, followed by a perfectly fried loup-de-mer with caviar and black rice. Desserts were all very tempting, but I was already quite full, so I decided to go for delicious artisanal ice cream and sorbet. The whole experience was accompanied by a 2015 “Il Borro” from Tuscany. Dishes can be pricey, the loup-de-mer was CHF 69, which can easily explained by the generous amount of caviar. My wife had chosen the ravioli with white truffles from the lunch menu, which came with the choice of the soup of the day or a mixed salad. We had a friend with us, who picked the very tender pork knuckle from the lunch menu. Both lunch suggestions were absolutely delicious as well, and are a very good option if you like to watch your budget. Service was very attentive, fast and friendly (and if this matters to you: she spoke fluent German). Overall, another experience that makes me already thinking of my next visit to this restaurant."
Tous les prix sont des estimations sur Menu.
Lausanne, une ville dynamique sur le lac Léman, combine le charme suisse romand avec une beauté naturelle époustouflante ; dégustez la fondue traditionnelle et les vins locaux.