Trattoria Via Appia

the chef was probably very in love with the taste of pasta standing with all haare due to the salt content; the pizza after nothing

one of the few places that know how to make a real carbonara without cream. local flair with limited seating. the owner leads a tight ship and so the thing works.

pizza wasn't even lukewarm, despite a short delivery time from am not a fan of much, but here I had to look for the mushrooms and salami real. the sose had hardly tasted. Voir le carte

these of my favourite foods when it comes to eating properly in düsseldorf. excellent eating and a personal care for her, and if Andrea, the owner, is around you, you can be sure you won't get bored.

in the last few months, a disappointment is coming to the next. the special thing about the pizzas has been completely lost, usually only sparsely occupied. the sad crowning were the tortellini (not self-made) in tasteless sauce.

my own and my part found this little resurrection at the exploration of düsseldorf. we are so glad that we made it! they do nice italain eat. the service was great and the waitress was very welcoming. I recommend a visit to them in düsseldorf. Voir le carte

great small trattoria! small and cozy restaurant with friendly and busy atmosphere. eating is “easy and good” even if “not over the top”. Nevertheless, I recommend to them this place that they simply feel happy with the great employees and the simple... “trattorian” Italy food. definitiw recommended.

This restaurant was very close to our hotel and we tried on the advice of our hotel receptionist. Thenafter it had become our everyday restaurant. The food was delicious, the staff was very friendly and the price was reasonable. The every day changing hand written...menu was cute but difficult for us to understand (it was in German only). However they were very patient and explained every dish. Especially the waiter Massimo was very friendly, we asked for him whenever we went there.

We moved to a place closeby and we love pizzas. Our idea was to explore pizzerias each week, but we have not been able to move past Trattoria via Appia. Thanks to the yummy pizzas. Small and well kept restaurant. Super friendly hosts. Go here...on a sunny saturday or any day for that matter, try the pizzas with the wine, along with some friendly banter with the owner, Andreas and the rest of the gang. I am sure the other italian dishes are great as well, but I personally, recommend the pizzas in specific!! Its a short walk from Volksgarten, so you could pick up some pizzas for your picnic in the garden Voir le carte