Tic Tac Burguer - Carte

Calle Torrent de la Bomba 31, Sant Cugat, 08172, Spain

🛍 Cóctel, Brocheta, Americano, Hamburguesas

3.7 💬 3 Avis

Téléphone: +34935442694

Adresse: Calle Torrent de la Bomba 31, Sant Cugat, 08172, Spain

Ville: Torrent

Menu Plats: 17

Avis: 3

"Wow, what a charming restaurant, tucked away in Austin! My fiance and I are based in Los Angeles and were told by a handful of people that a trip to"

Menu complet - 17 options

Tous les prix sont des estimations sur Menu.

Ona Ona

I had dinner with a group of 8 colleagues after a conventionThe restaurant is very quaintWe were seated at a long table.

Adresse

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Avis

Paola
Paola

We went with a party of 12 as part of the US Grand Prix weekend (read crowded). The place is in a cozy renovated farmhouse and I would describe the


Yago
Yago

Wow, what a charming restaurant, tucked away in Austin! My fiance and I are based in Los Angeles and were told by a handful of people that a trip to

Catégories

  • Cóctel Régalez-vous avec notre sélection soignée de cocktails, chacun étant préparé à la perfection. Des classiques intemporels aux nouvelles créations innovantes, profitez d'une symphonie de saveurs à chaque gorgée.
  • Brocheta Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux. Voir le carte
  • Americano Profitez de plats réconfortants classiques américains avec des burgers juteux, des frites croustillantes, des steaks copieux et des milkshakes crémeux. Savourez des saveurs familières et des classiques intemporels qui célèbrent l'esprit culinaire américain.
  • Hamburguesas Des burgers juteux et savoureux confectionnés avec des ingrédients de qualité supérieure, allant du bœuf classique aux options végétariennes uniques, tous servis avec des garnitures fraîches et un choix de frites taillées à la main ou d'une salade croquante.

Commodités

  • Entrega

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"Reservation for 2, Friday night. Local very well air conditioned and with a decoration to stand out. Slow service at first, although later the turn recovered its rhythm. Short variety of beers, but served in fine crystal glasses. We opted for: sourdough bread with dried tomato oil and mango aioli. Delicious on the palate, soft flavor. liquid croquette. Incredible combination of flavors. Sirloin muffin. To repeat a thousand times, tender and tasty tuna strip. Perhaps the least spectacular dish, excessive citric maceration that makes it impossible to assess the quality of the product. I would not repeat it. steak tartare. Presentation out of the ordinary, sweetness and correct balance of flavors, but its price is somewhat high. To try at least once but it would not be one of my main Tiramisu. As a dessert we let ourselves be advised by David, the owner, and it was a success. Nothing to do with the usual tiramisu. pairing: cava sangria. We could say that it is a water from Valencia, only that it is served in a container that attracts attention. Although it is true that its price is somewhat high, it must be taken into account that it is understood as a cocktail and is served in a liter format, more than enough for the entire dinner. Total price €50/pers. To take into account the choice of several of the most expensive dishes on the menu. You can dine for much less and satisfactorily. We will repeat without a doubt since we had outstanding dishes such as their famous broken eggs or their sea bass ceviche. Recommendation: book in the salon. It has an external and internal terrace. They have the detail of delivering wet wipes when bringing the bill. We had the opportunity to meet the owner and he is a clear example of the willingness to give himself to each client."