The Cadeby Pub - Menu

Main St, Cadeby, Doncaster DN5 7SW, United Kingdom

🛍 Pub, Steak, Salad, British

4.4 💬 3238 Avis
The Cadeby Pub

Téléphone: +441709864009

Adresse: Main St, Cadeby, Doncaster DN5 7SW, United Kingdom

Ville: Doncaster

Plats: 3

Avis: 3238

Site Web: http://cadebyinn.co.uk

"We could not fault our evening at The Cadeby Inn 01/09/2022 . It was a last minute booking as the restaurant I’d originally booked texted late in the day to say that, as there was only one other table booked for Thursday they were shutting the restaurant. Not everyone sees texts I was a bit disappointed that they didn’t ring to cancel. Felt a bit like a cop out. Anyway it was such a great night at The Cadeby Inn that I soon forgot the other place. We had the Cadeby Sharing Charcuterie as a starter? which was enormous but oh, so delicious. Warmed artisan bread, lots of interesting cut meats, 2 cheeses Yorkshire Blue Bavarian Smoked we asked ! , gherkins, salad, sun dried tomatoes etc. I had to make a conscious effort to not eat all of my half as I’d ordered the steak and ale pie mash ! In fact we both did and the pies didn’t disappoint. Lovely crisp pastry, LOTS of big chunks of steak and a delicious ale gravy. Really hot too. 10 out of 10. The ambience was first class too. Music was “our” era not too loud not too quiet . And we both found the quirky decor amusing. We had a young blonde waitress, who couldn’t do enough for us. She took our photo using my iPhone, as it was our 10th Wedding Anniversary. The Cadeby had not been our first choice for such an important celebration, but it will definitely be next time. Thanks to all of the front of house staff and to the team in the kitchen."

Robert Robert

the place to go for a dinner Service: 5 Atmosphere: 5

Adresse

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Avis

Sean
Sean

Excellent pub, rural location with a bit of class. Food was really good and quality beer garden. Can't fault the place.


Sarah
Sarah

5 stars to the new Chef Garlic prawns Chorizo in a gorgeous tomato sauce. It’s a starter but I had it as my main with the toasted ciabatta I was full.


Jayne
Jayne

I booked a table for family to celebrate my sisters birthday (10/11/22) the food was beautiful and the servers are friendly and professional. We love the decor of each room, its a lovely place to go. Highly recommended


Flint
Flint

Really nice pub, massive amount of whisky to try, good selection of beer, perfect spot for drink in the garden, plenty of parking and the staff are always nice and polite. Keep meaning to try the food which does look great.


Jane
Jane

Just lovely. Gorgeous inside and a menu and food to compliment it. The staff we’re friendly and helpful without being intrusive to two friends chatting. Perfect Service: Dine in Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5


Andy
Andy

We made a family booking for 12. We had 2 wheel chairs and required a high chair at the table. The room was set out and ready for our situation. All meals came out at the same time and we all enjoyed. The staff were fantastic and faultless. We will be back


Vicky
Vicky

Absolutely shocking had Sunday lunch served cold potatoes then i had a plate full of fat for beef, told the young waitress she said they are sorry while giving us the wrong bill when asked while paying was everything ok i said no they said it must have been a fatty piece of beef certainly won’t be returning Service: Dine in Meal type: Lunch Price per person: £30–40 Food: 1 Service: 2 Atmosphere: 2


Sarah
Sarah

I recently had the pleasure of enjoying a Valentine's evening meal at this restaurant and I must say, it was a truly fantastic experience. The food was absolutely superb and it's clear that the new chef has brought a new level of talent and expertise to the kitchen. From the starters to the desserts, every dish was crafted with care and attention to detail. The flavors were perfectly balanced, and the presentation was beautiful. The standout dish for me was the trio of desserts it was an absolute delight to savor each bite. The staff were attentive, friendly, and professional, ensuring that our dining experience was nothing short of perfect. The ambiance was warm and cozy, with just the righ...


Steph
Steph

We could not fault our evening at The Cadeby Inn 01/09/2022 . It was a last minute booking as the restaurant I’d originally booked texted late in the day to say that, as there was only one other table booked for Thursday they were shutting the restaurant. Not everyone sees texts I was a bit disappointed that they didn’t ring to cancel. Felt a bit like a cop out. Anyway it was such a great night at The Cadeby Inn that I soon forgot the other place. We had the Cadeby Sharing Charcuterie as a starter? which was enormous but oh, so delicious. Warmed artisan bread, lots of interesting cut meats, 2 cheeses Yorkshire Blue Bavarian Smoked we asked ! , gherkins, salad, sun dried tomatoes etc. I had t...

Catégories

  • Pub Profitez d'une ambiance animée avec nos classiques du pub. Des burgers copieux et du fish and chips aux tartes savoureuses et aux bières artisanales, notre menu promet une expérience conviviale idéale pour se détendre entre amis.
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Salad Un assortiment délicieux de salades vibrantes, avec des légumes verts frais, des légumes de saison et des garnitures savoureuses, arrosées de nos vinaigrettes signature pour une expérience de repas rafraîchissante et saine.
  • British Traditionnel et copieux, le menu britannique propose des classiques réconfortants comme le fish and chips, des rôtis succulents et des tourtes savoureuses. Redécouvrez des favoris familiers, préparés avec amour à partir de recettes intemporelles et d'ingrédients frais, locaux.

Commodités

  • Wifi
  • Takeout
  • Cash Only
  • Television

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"The welcome we received was pleasant, although not very personal, and our details were not checked, which was surprising considering how difficult it was to secure a reservation. The restaurant is not licensed, so guests are welcome to bring their own drinks. My husband and I brought two bottles of champagne, but we were not offered an ice bucket and were given standard wine glasses instead of flutes. The food was served promptly, starting with an amuse bouche of butternut squash veloute with a creamy accompaniment served in egg boxes. The chef explained the dish himself, and it was delicious. The second course, an aged rice dish reminiscent of a soupy risotto flavored with parmesan and espresso, was my least favorite. I found it poorly presented and the coffee flavor didn't come through well. The third course, a beautifully cooked lamb cutlet finished on a barbecue outside, was accompanied by flavorful lentils. However, the broccoli that came with it was plain and could have used some additional flavor. The dish was not explained to us. The fourth dish, which I initially thought was eel, turned out to be smoked eel and was served with beetroot. This was one of my favorite dishes of the night. We were served two desserts: a warm chocolate foam with orange sorbet and a deconstructed rhubarb custard with pink meringue pieces, both of which were delicious. The bill was not presented to us, so we followed the lead of other guests who left cash on the table as they left. My husband had a nice chat with the chef, and I joined in after a visit to the restroom. The chef was very knowledgeable and skilled with flavors. Overall, I was a bit disappointed by the lack of personality in presenting and explaining each dish. The experience felt somewhat impersonal and lacked interest. I believe guest interaction is crucial, so my tip would be for the restaurant to take the time to engage with guests, even if it means spending less time in the kitchen. I did not give a perfect score due to the presentation and slightly underwhelming flavors in some dishes. I believe that in fine dining, every element of the dish should be bursting with flavor. Despite this, we had an enjoyable evening and would return if we are able to secure a reservation."