The Bosporus - Menu

We had chateau and mixed grilled fish. All expertly prepared and well seasoned. The staff is spectacular charming and very helpful. Yes yes yes come and...

My dining experiences at Bosporus have been consistently delightful. The noteable success of this relatively new restaurant can be ascribed largely to the...

very nice restaurant, even a little expensive. good selection of food. faster service. had also some very entertaining employees who made the visit worthwhile.

table very beautifully covered, overall a welcoming impression. service and reception very friendly. you feel very comfortable. the selected spears had hit the expectation positiw.

I have read on tripadvisor and decided to try it. on her website everything was normal. we called on 11 august 2017 to reserve places, but no one accepted our call. we decided to make a long walk there, and when we reached the place, he was completely closed without a sign on the door! we were so disappointed that we were not notified of their website!

was eating with my friends in the bosporus before a week ago.Super reception, the owner warmly welcomed us.Curt us fresh fish from the counter. very tasty appetizer. top weine, fish and pads were grandios.Zwar not the cheapest price, but top quality and top service have their price. Conclusion: super eating, very good service, will definitely visit the bosporus again.And many thanks for super hospitality!!!

after a warm reception we received our places and got an intro. Apart from the choices on the menu you can watch your suggestions on the wall. they can even choose from the fresh fish lying on ice (as in the fish shop). they bring and show them even the fresh fish, so they can pick the fish safely;) the only negative comment would be the acoustic. we got a table over a whole group that celebrated a young party. they were extremely loud, which made it impossible for us to conduct even a 2-score conversation.

Turkish restaurant in Düsseldorf. The decor resembles that of a snack, but of tablecloths, decoration and ceiling it is slightly elevated. The host (I think it was the boss himself is friendly, advises on the choice of dishes if you want and make sure everything is going right. When another operation put the bottle of Schorle on the table, he corrected them and introduced them. Prices are slightly higher, but reasonable. The food was very delicious from starters (Jakobsmuschel, Oktopus, ... to the main dish (kitchen with spinach, Gouda and walnuts for EUR 18,50).

I found this restaurant on trip advisor (danke)! and it had really good critiken. Now I understand why! the staff was very friendly, helpful and funny. have they brought a high chair to my little daughter and not even blinked when they threw things everywhere :))) I and my husband had fresh fish (which they brought us to the table so that we can make it)? a selection that also tells us how it is prepared) and a friend who was with us had lammed, which he thought was also delicious. the olives and the warm Turkish brot that we had as an appetizer also have super tasted! all in all a very beautiful experience. I will eat here again if we are in düsseldorf ;)